Gebruiksaanwijzing /service van het product DE4013020M van de fabrikant AEG
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DE4003020 EN User manual.
CONTENTS 1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 2. SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
1. SAFETY INFORMATION Before the installation and us e of the appliance, careful- ly read the supplied instru ctions. The manufacturer is not responsible if an incorre ct installation and use cau- ses injuries and damages. Al ways keep the instructions with the appliance fo r future reference.
• Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or shar p metal scrapers to clean the gl ass door since they can scratch the surface, which ma y result in shattering of the glass. • To remove the shel f supports first pull the front of the shelf support a nd then the rear end away from the side walls.
Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, spe- cially when the door is hot. • The shock protection of live and insu- lated parts must be fastened in such a way that it c annot be re moved witho ut tools.
• Be careful when you remove the door from the appliance. Th e door is heavy! • Clean regularly the appliance to pre- vent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth.
4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. 4.1 Initial Cleaning • Remove all parts from the a ppliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.2 Setting the time You must set the time before you operate the oven.
5.2 Activating and deactivating the main oven 1. Turn the knob for the main oven functions to an oven function. 2. Turn the knob for the main oven temperature to a temperature. The power indicator comes on while the appliance operates. The temperature indicator comes on while the temperature in th e appli- ance increases.
6. CLOCK FUNCTIONS 6.1 Electronic programmer 1 2 1 3 4 5 1 Function indicators 2 Time display 3 Button + 4 Selection button 5 Button - Clock function Application Time of day To set, change or check the time of day. Minute Minder To set a countdown time.
5. Turn the knob for the oven functions and the knob for the temperature to the off position. 6.3 Cancelling the clock functions 1. Press the Selection button again and again until the indicator for the nec- essary function flashes. 2. Press and hold the button " - " until an acoustic signal sounds.
To roast larger pieces of meat or poul- try on one level: 1. Put the roasting pan grid in the deep roasting pan. The supports of the roasting pan grid m ust point up. 2. Put the deep roasting pan in the ap- pliance and on the necessary shelf level. To grill flat dishes in large quantities and to toast: 1.
• Cakes and pastries at d ifferent heights do not always brown equally at first. If this occurs, do not change the tem- perature setting. The differences equalize during the baking procedure.
Food Tempera ture [°C] Approx C ook Time (mins) Shelf Position - Sponges 160 - 175 20 - 30 1 - Victoria Sand- wich 160 - 170 18 - 25 1 - Madeira 140 - 150 75 - 90 1 - Rich Frui t 140 - 150 120 - 150 .
Food Tempera ture [°C] Approx C ook Time (mins) Shelf Position - Baked Jacket Potatoes 180 - 190 60 - 90 1 - Roast Potatoes 180 - 190 60- 90 1 Yorkshire Pud- ding: - Large 200 - 210 25 - 40 1 - Individual 210 - 220 15 - 25 1 Roasting Meat, Poultry See roasting chart.
Food Tempera ture [°C] Approx C ook Time (mins) Quiches/Flans 170 - 180 25 - 45 Scones 210 - 230 8 - 12 Roasting: Meat and Poultry 160 - 180 see Roasting Chart 8.8 Roasting Roasting dishes • Use heat-resistant ovenware to roast (please read the instructions of the manufacturer).
Always pre-heat the empty oven with the grill functions for 5 mi- nutes. • Set the shelf in the shelf lev el as recommended in the grill- ing table. • Always set the p an to collect the fat into the first shelf level. • Grill only flat pieces of meat or fish.
• Clean stubborn dirt with a special oven cleaner. • Clean all oven accessories (with a soft cloth with warm water and cleaning agent) after each use and let them dry. • If you have nonstick accessories, do not clean them using an aggressive agents, s harp edged objects or dis h- washer.
9.2 Oven Ceiling You can fold down the heating e lement on the oven ceiling to clean the oven ceiling easily. WARNING! Before you fold down the hea t- ing element switch off the appli- ance. Make sure that the appli- ance is cold. There is a risk of burns! Folding down the heating element 1.
45° 3. Close the door until it is at an angle of approximately 45°. 4. Hold the door with one hand on each side and pull it aw ay from the appliance at an upward s angle. Put the door with the outer side down on a soft and lev el surface to prevent scratches.
10. WHAT TO DO IF… WARNING! Refer to the Safety chapters. Problem Possible cause Remedy The oven does not heat up. The appliance is deacti- vated. Activate the appliance. The oven does not heat up. The clock is not set. Set the clock. The oven does not heat up.
8 11 4 16 8 888 594 547 21 872 560-570 20 550 875 538 90 0 ENGLISH 21.
2x 3,5x25 11.1 Electrical install ation WARNING! Only a qualified and competent person must do th e electrical in- stallation. The manufacturer is not responsi- ble if you do not follow safety precautions from the Safety chapters. This appliance is supplied without a main plug and a main cable.
A B C A) Cooker Point B) Hob C) Oven It is good practice to : – Fit an Earth Leakage Circuit Breaker to your house wiring. – Wire your appliance to the lat- est IEE regulations. 12. GB IE GREAT BRITAIN & IRELAN D - GUARANTEE/ CUSTOMER SERVICE 12.
Customer Care. Please contact our Cus- tomer Care Department: Electrolux Ma- jor Appliances, Addington Wa y, Luton, Bedfordshire, LU4 9QQ or visit our web- site at www.
Belgique/België/Be l- gien +32 2 7162444 Raketstraat 40, 1130 Brussel/ Bruxelles Česká Repu blika +420 261 302 261 Budějovická 3, Praha 4, 1 40 21 Danmark +45 70 11 74 00 Strevelinsvej 38-40, 7000 Frederi- cia Deutschland +49 180 32 26 622 Fürther Str.
Slovenija +38 61 24 25 731 Gerbičeva ul ica 110, 1 000 Ljubl ‐ jana Slovensko +421 2 32 14 13 34-5 Electrolux S lovakia s. r.o., Elec‐ trolux Domá ce spotrebiče SK, Galvaniho 17/B, 821 04 Brati.
ENGLISH 27.
www.aeg.com/shop 892957135-C-392013.
Een belangrijk punt na aankoop van elk apparaat AEG DE4013020M (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen AEG DE4013020M heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens AEG DE4013020M vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding AEG DE4013020M leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over AEG DE4013020M krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van AEG DE4013020M bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de AEG DE4013020M kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met AEG DE4013020M . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
