Gebruiksaanwijzing /service van het product U33024 EOB31010X van de fabrikant Electrolux
Ga naar pagina of 40
user manual Built-in Oven EOB31010X.
We were thinking of you when we made this product.
Welcome to the world of Electrolux You’ve chosen a first c la ss product from Electrolux, which hopefully will provide you with lots of pleasure in the future. Elec trolux ambition is to offer a wide vari ety of quality produc ts that would make yo ur life eve n more comfortable.
Contents Subject to change without notice Important Safety Information 5 Description of the Oven 7 Controls 8 Before the First Use 10 Using the O ven 11 Cooking chart 16 Cleaning and Main tenance 19 S.
Important Safety Information These warnings are provided fo r the safety of the user s and those living with them. So read them car efully before installing and using the ap- pliance. This will allow you to obtain best performance, avoid impr oper actions, use the appliance in com- plete safety and also respect the en- vironment.
People Safety This oven is designed to be o perated by adults. Do not allow children to play near or with the oven. The oven gets hot whe n it is in use.
Description of the Oven 1 4 5 6 2 3 7 8 9 10 11 12 1. Control Pa nel 2. Oven Function Contr ol Knob 3. End of Cooking Programmer 4. Thermostat Contr ol Knob 5. Thermostat Control Light 6. Mains On Light 7. Air Vents for Cooling Fan 8. Grill 9. Oven light 10.
Oven accessories Antitip shelf 1 2 3 1. Removable handle 2. Grill Pan Grid 3. Grill / Roas ting pan Controls Oven Function Control Knob The oven is off Oven light - The oven light will be o n without any cooking function. Defrost Sett ing - This setting is in- tended to assist in thawing of frozen food.
Thermostat Control Knob Turn the ther mostat control knob c lock- wise to select temperatures betwe en 50°C and 250°C. Thermostat Control Light The thermostat co ntrol indicator will come on wh en the thermostat co ntrol knob is turned. The in dicator will remain on until the correct tempera ture is reached.
nutes of cooking. Warm air is blown out through the apertu re near the oven door handle. When the oven is switc hed off, the fan may run on after the oven is switched off to keep the controls cool. This is quite normal. The action of the cooling fan will de- pend on how long the o ven has been used and at what temperature.
Remove all packagin g, both inside and outsid e the oven, before using the oven. Before using for the first time, the oven should be heated up without food. During this time, an unpleasant odour may be emitted. Th is is absolutely nor- mal. It is cau sed by manufactu ring resi- dues.
Always cook wit h the oven door closed. Stand cl ear when opening the drop down oven door. Do no t al- low it to fall open - suppo rt the door using the door handle, until it is fully open.
Fan Cooking The air inside the oven is hea ted by the element around the fan situate d behind the back pane l. The fan circulates hot air to maintain an even temper ature inside the oven.
– The meat tin should not be placed on a heated hotplate as this may cause the enamel to crack. How to use the Fan Oven 1. Turn the oven function control knob to symbol 2. Turn the thermostat co ntrol to the re- quired temperatu re. Things to note • The oven li ght will come on when the oven fun ction contr ol knob is set.
Hints and Tips • Prepare foods in the same way as for conventional grilling. Brush lean meats and fish lightly with a little oil or butter to keep them moist during cooking. • Cover food with a li d, aluminium foil or plastic film to prevent drying out dur- ing defros ting.
Do not line t he oven with aluminiu m foil and do not place a roasting pan or baking tray o n the floor, as other- wise the oven enamel will be dam- aged by the heat build-up. Cooking times Cooking ti mes can vary according to th e different composition, ingredien ts and amounts of liquid in the individual dishes.
Type o f dish Fan Cooking Cook ing time in minutes Notes temp °C Whisked recipies Shortbread dough Butter-milk c heese cake Apple cake (Apple pie) Strudel Jam- tart Fruit cake Sponge cake Christmas c.
Type o f dish Fan Cooking Cook ing time in minutes Notes temp °C Beef Pork Veal English roast beef rare medium well done Shoulde r of pork Shin of pork Lamb Chicken Turkey Duck Goose Rabbit Hare Phea.
TYPE OF DISH Quant ity Grilling Cooking ti me in minutes Pieces g. temp.°C 1st sid e 2nd side Beef-steaks 4 600 3 250 10~12 6~8 Sausages 8 / 3 250 12~15 10 ~12 Pork chops 4 600 3 250 12~16 12 ~14 Chi.
• Brillo/Ajax pads or steel wool p ads • Chemical oven pads or aerosols • Rust removers • Bath/Sink stain removers Clean the outer and in ner door glass us- ing warm soapy water. Shou ld the inn er door glass become heavily soiled it is recommended that a clea ning product such as Hob Brite is used.
Cooking to reduce soilage Cook at the recommended temper a- tures. Higher temperatures dur ing roast- ing will increase soi l age. Try coo king to lower temperatur es for an increa sed length of time, you will save ene rgy and often the joint is more tender.
2. keep the shelf support and the catalytic panel in position and lift them with a hand while disengaging the rear hook. Take off the shelf sup- port and th e catalytic pan el ; Clean the shelf supports on the out- side only with co mmercially available detergents.
A C Fig. 2: Pull th e perforate d aluminium plate “A” o ut of the retainer “C”. C D Fig. 3: With the left hand hold the in ner pane “D” in positi on and pull out the retainer “C”. Hold onto th e pane “D” tightly, so that it do es not tilt and fall out.
After reinser ting the inner pane, adjust the retainer “C”, then: A C Fig. 5: insert the ri ght end of the perfo- rated aluminiu m plate ”A” into the recess in the retainer “C”. B A Fig. 6: Then insert the left end of the per- forated aluminium plate ”A” in to the re- cess in the retainer “B”.
1. Ensure the oven is isolated from the electrical supply. 2. Push in and turn the glass cover an- ticlockwise. 3. Remove the faulty bulb and replace with the new one.
Ensure the holding nut on the grill element is properly ti ghtened so that it d oes not fall down when in use. Something not working If the oven is not working correc tly, please carry out the following checks, before contacting your local Service Centre.
PROBLEM SOLUTION It takes too long to cook the dishes or they cook too quickly. • The temperature may ne ed adjusting • Following the ad vice contai ned in these instructions , especially the s ec- tion “Using the Oven“. Steam and condensation settle on the food and in the oven cavity.
Oven Height mm 335 Width mm 395 Depth mm 400 Oven capacity 53 l Electrical Connection The oven is designed to be co nnect ed to 230 V (50 Hz) electricity supply.
For UK use only Connection via Min. size Cable/flex Cable/flex ty pe Fuse 13 A socket outlet 2.5 mm2 3 core butyl insulated 13 A min . 13 A spur box 2.5 mm2 3 core butyl insulated 13 A min . Oven Control Cir- cuit 2.5 mm2 PVC/PVC twin and earth 15 A min.
594 2 20 570 590 540 560 50 580 550 min 560÷570 550 min 593 560-570 80÷100 Dimensions of the oven and recess re- quired are given in the relevant dia- grams.
Securing the Appliance to the Cabinet 1. Open the oven door . 2. Fasten the oven to the c abinet plac- ing the four distance holders (letter A ) which fit exactly into the holes in the frame and th en fit the four wood screws (letter B ) provided.
this Electrolux applianc e or any part thereof is proved to be defective by rea- son only of faulty workmanship or ma- terials, we will, at our option repai r or replace the same FREE O F CHARGE for l.
Customer Care Depa rtment Electr olux Major Appliances Addington Way Luton Bedfordshire, LU4 9QQ Tel: Electrolux 08705 950 950 (*) AEG-Electrolux 08705 350 3 50 (*) Zanussi-El ectrolux 08705 727 727 (.
www.electrolux.com Albania +35 5 4 261 450 Rr. Pjeter Bogdani Nr. 7 Tiran e Belgique/België/Belgien +3 2 2 363 04 44 Bergens esteenweg 719, 1502 Lembeek Č eská republika +420 2 6 1 12 61 12 Bud ě jovická 3, Praha 4, 140 21 Danmark +45 70 11 74 00 Sjællandsgade 2, 7000 Fredericia Deutschland +4 9 180 32 26 622 Muggenhofer Str.
Luxembourg +352 42 431 30 1 Rue de Bitbourg, 7, L-1273 Hamm Magyarország +36 1 252 1773 H-1142 Budapest XIV, Erzsébet királyné útja 87 Nederland +31 17 24 68 300 Vennoots weg 1, 240 4 CG - Alphen aan de n Rijn Norge +4 7 81 5 30 222 Risløk kvn. 2 , 0508 Oslo Österreic h +43 18 66 400 Herziggasse 9, 1230 Wien Polska +48 22 43 47 30 0 ul.
Россия +7 495 937 7837 129090 Мо сква, Олимпийский проспект, 16, БЦ " Олимпи к" Україна +380 44 586 20 60 04074 Київ, вул.Авто заводс ька, 2а, БЦ "Алкон" 36 electrolux www.
electr olux 37.
38 electrolux.
.
35698740 2-00-11 2007 www.electrolux.com www.electrolux.co.uk.
Een belangrijk punt na aankoop van elk apparaat Electrolux U33024 EOB31010X (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Electrolux U33024 EOB31010X heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Electrolux U33024 EOB31010X vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Electrolux U33024 EOB31010X leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Electrolux U33024 EOB31010X krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Electrolux U33024 EOB31010X bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Electrolux U33024 EOB31010X kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Electrolux U33024 EOB31010X . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.