Gebruiksaanwijzing /service van het product 316901301 van de fabrikant Frigidaire
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All about the Use & Care of your T ABLE OF CONTENTS www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352 Gas Range 316901301 (Apr 2009) Important Safety Instructions ........................... 3- 6 Features at a Glance ..
2 Thank you for choosing Frigidare . This Use & Care Guide is part of our commitment to customer satisfaction and product quality throughout the service life of your new appliance.
3 Read all instructions before using this appliance. Do not attempt to install or operate your appliance until you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a WARNING or CAUTION statement based on the risk type.
4 IMPORTANT SAFETY INSTRUCTIONS DO NOT LEAVE CHILDREN ALONE —children should not be left alone or unattended in the area where appliance is in use. They should never be allowed to sit or stand on any part of the appliance, including the storage drawer, lower broiler drawer, warmer drawer or lower double oven.
5 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT SAFETY NOTICE The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of California to publish a list of substances known to the state to cause cancer, birth defects or other reproductive harm, and requires businesses to warn customers of potential exposure to such substances.
6 IMPORTANT SAFETY INSTRUCTIONS Avoid fire hazard or electrical shock. Do not use an adapter plug, an extension cord, or remove grounding prong from electrical power cord.
7 Your gas range features include: 1 . Electronic oven control with kitchen timer. 2 . Electronic warmer drawer control & indicator lights. 3 . Left front burner valve and control knob. 4 . Left rear burner valve and control knob. 5 . Center accent burner valve and control knob (some models).
8 BEFORE SETTING OVEN CONTROLS Types of oven racks Oven vent location The oven vent is located below the control panel (See Fig. 1). When the oven is on, warm air passes through this vent. This venting is necessary for proper air circulation in the oven and good baking results.
9 Effortless™ Oven Rack system Some models are equipped with a special oven rack system that automatically partially extends the oven rack from the interior oven glides to assist in easier access to your food items. This feature works whenever the oven door is opened or closed.
10 The size and type of utensil used, and the amount and type of food being cooked will influence the settings needed for best cooking results. Cookware material types The most popular materials available are: Aluminum - Excellent heat conductor. Some types of food will cause it to darken (Anodized aluminum cookware resists staining & pitting).
11 SETTING SURFACE CONTROLS Setting surface burners 1 . Place cooking utensil on top of surface burner grate. Make sure the cooking untensil is centered and stable on the grate. 2 . Push the desired surface control knob in and turn counterclockwise out of the OFF position (Fig.
12 READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below. OVEN CONTROL FUNCTIONS 0 thr 9 number pads — Use to enter temperature and times.
13 It is recommended to always set the clock for the correct time of day before using the appliance. The clock cannot be changed whenever any timed or delayed time feature is active. NOTE Changing oven temperature display The oven control is preset to display °F (Fahrenheit) when shipped from the factory.
14 The minute timer will display hours and minutes until 1 hour remains on the timer. Once less than 1 hour remains, the display will count down in minutes and seconds. Once the timer has less than 1 minute remaining only seconds will display. The minute timer DOES NOT start or stop the cooking process.
15 SETTING OVEN CONTROLS Setting powerplus preheat Use the powerplus preheat feature when single rack baking to quickly heat the oven to bake temperatures. Use this feature only for standard baking. A reminder tone will sound indicating when to place the food in the oven.
16 When the set bake time runs out: 1. " END " will appear in the display window and the oven will shut-off automatically (See Fig. 2). 2 . The control will beep 3 times every 30 seconds as a reminder until the cancel key pad is pressed.
17 Benefits of the convect features — Foods may cook up to 25 to 30% faster, saving time and energy. — Multiple rack baking. — No special pans or bakeware needed. Convect uses a fan to circulate the oven's heat uniformly and continuously around the oven.
18 Setting convect (convection) convert The convect convert feature allows you to convert any baking recipe using the convect (convection) feature. The control uses the normal recipe settings and adjusts to a lower temperature for convection baking. Convect convert can only be used with the convect bake feature.
19 Use the broil feature to cook meats that require direct exposure to flame heat for optimum browing results. When broiling always remember to arrange the oven racks while oven is still cool. Position the oven rack as suggested in the broil settings table (See Fig.
20 SETTING OVEN CONTROLS 1 . Press pizza once to cook frozen pizza (Fig.1) or twice when setting for fresh pizza (Fig. 2). You may adjust the oven temperature to fit your needs. 2 . Press start Setting pizza feature For your convenience the pizza feature provides 2 different settings.
21 Operating the oven light The interior oven light will automatically turn ON when the oven door is opened. Press to turn the interior oven light ON and OFF whenever the oven door is closed. The interior oven light is located at the upper left rear wall of the oven interior and is covered with a glass shield held by a wire holder.
22 SETTING OVEN CONTROLS To record a favorite recipe setting (example shown to bake for 30 minutes with oven temperature of 325°F): My Favorite The my favorite feature pad may be used to record and recall one of your favorite recipe settings. This feature will only store and recall one favorite recipe at a time.
23 The bake time and delay start pads are used to set the Sabbath feature. The Sabbath feature may only be used with the bake feature. The oven temperature may be set higher or lower after setting the.
24 Sabbath Feature (cont’d) NOTES What to do during a power failure or power interruption after the Sabbath feature was activated: Should you experience a power failure or interruption, the oven will shut-off. When power is restored the oven will not turn back on automatically.
25 KEEP WARM DRAWER Keep warm drawer indicator light The keep warm drawer indicator light is located beside the on-off key (See Fig. 1). It turns on when the keep warm drawer is turned ON, and stays on until the keep warm drawer is turned OFF. Fig. 1 Fig.
26 KEEP WARM DRAWER Arranging keep warm drawer rack positions The keep warm drawer rack may be used in 2 ways: • In the upright position to allow low profile food items to be placed both under and on top of the rack (for example, rolls or biscuits on top of the rack and a casserole dish underneath).
27 SELF-CLEANING Self-cleaning A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. Your oven allows you to set 3 different self-cleaning cycle durations.
28 As soon as the controls are set, the motor driven door lock will begin to close automatically. “ door Loc ” will appear in the display (See Fig. 1). DO NOT open the oven door while “ door Loc ” is on (allow 15 seconds for the oven door to completely lock).
29 CARE & CLEANING • Chrome control panel (some models) • Decorative trim (some models) Surface type Recommendation • Porcelain enamel broiler pan and broiler pan insert (if equipped) • Door liner & body parts • Keep warm drawer liner Use hot, soapy water and a cloth.
30 The cooktop and surface burners are designed to make cleaning easier. Since cooktop surface burners are sealed, cleanups are easy when spillovers are cleaned up immediately. Routinely clean the cooktop. Wipe with a clean, damp cloth and wipe dry to avoid scratches.
31 The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. To remove oven door: 1 . Open oven door completely (horizontal with floor - See Fig. 1). 2 . Pull the door hinge locks on both left and right door hinges down from the oven frame completely towards the oven door (See Fig.
32 WARNING Fig. 1 Left-hand rail and release Right-hand rail and release Keep warm drawer & handle Removing and replacing keep warm drawer Electrical Shock Hazard can occur and result in serious injury or death. Disconnect appliance from electric power before cleaning and servicing the warm drawer.
33 Entire appliance does not operate. • The time of day is not set. The time of day must first be set in order to operate the oven. See “Setting the clock” in the Setting oven controls section. • Make sure cord/plug is plugged correctly into outlet.
34 Oven smokes excessively during broiling. • Incorrect setting. Follow broiling instructions in Setting Oven Controls . • Make sure oven door closed . • Meat too close to upper burner. Reposition the broil rack to provide proper clearance between the meat & the burner.
35 Canada 1.800.265.8352 Electrolux Canada Corp. 5855 T erry Fox Way Mississauga, Ontario, Canada L5V 3E4 MAJOR APPLIANCE WARRANTY USA 1.800.944.9044 Electrolux Major Appliances North America P .O. Box 212378 Augusta, GA 30907 Y our appliance is covered by a one year limited warranty .
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