Gebruiksaanwijzing /service van het product DCM-270BAH-OS van de fabrikant Hoshizaki
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INSTRUCTION MANUAL ISSUED: SEPT . 2, 2003 CUBELET ICE DISPENSER R eliability is a beautiful thing TM REVISED: DEC. 10, 2003 DCM-270BAH-OS.
2 HOSHIZAKI AMERICA, INC. 618 Highway 74 South Peachtree City , GA 30269 Attn: HOSHIZAKI T echnical Support Dep artment Phone: 1-800-233-1940 T echnical Service (770) 487-2331 Fax: (770) 487-3360 NOTE.
3 • Please review this manual. It should be read carefully before the ice dispenser is installed and operated. Only qualified service technicians should install, service and maintain the ice dispenser. This manual should be made available to the technician prior to installation, maintenance or service.
4 I. SPECIFICATIONS I. SPECIFICATIONS I. SPECIFICATIONS I. SPECIFICATIONS I. SPECIFICATIONS 1. NAMEPLATE RATING 1. NAMEPLATE RATING 1. NAMEPLATE RATING 1.
5 2. DIMENSIONS/CONNECTIONS 2. DIMENSIONS/CONNECTIONS 2. DIMENSIONS/CONNECTIONS 2. DIMENSIONS/CONNECTIONS 2. DIMENSIONS/CONNECTIONS Unit: mm. (inch) FRONT VIEW TOP VIEW SIDE VIEW SIDE VIEW.
6 II. GENERAL INFORMATION II. GENERAL INFORMATION II. GENERAL INFORMATION II. GENERAL INFORMATION II. GENERAL INFORMATION 1. CONSTRUCTION 1. CONSTRUCTION 1. CONSTRUCTION 1. CONSTRUCTION 1. CONSTRUCTION The Hoshizaki Cubelet Ice Dispenser, model DCM-270BAH-OS includes Water Supply, Freezer, Condensing, Storage, Dispensing and Control Assemblies.
7 2. OPERATION - How it works 2. OPERATION - How it works 2. OPERATION - How it works 2. OPERATION - How it works 2. OPERATION - How it works Water flows from the potable water source through the Water Supply Line Shut-off Valve, enters at the Water Inlet fitting and into the Water Reservoir.
8 III. INSTALLATION AND OPERATING INSTRUCTIONS III. INSTALLATION AND OPERATING INSTRUCTIONS III. INSTALLATION AND OPERATING INSTRUCTIONS III. INSTALLATION AND OPERATING INSTRUCTIONS III. INSTALLATION AND OPERATING INSTRUCTIONS 1. CHECKS BEFORE INSTALLATION 1.
9 3. LOCATION 3. LOCATION 3. LOCATION 3. LOCATION 3. LOCATION WARNING WARNING WARNING WARNING WARNING This ice dispenser is not intended for outdoor use. Normal operating ambient temperature should be within +45°F to +100°F; normal operating water temperature should be within +45°F to +90°F.
10 5. WATER SUPPLY AND DRAIN CONNECTIONS - See Fig. 3 5. WATER SUPPLY AND DRAIN CONNECTIONS - See Fig. 3 5. WATER SUPPLY AND DRAIN CONNECTIONS - See Fig. 3 5. WATER SUPPLY AND DRAIN CONNECTIONS - See Fig. 3 5. WATER SUPPLY AND DRAIN CONNECTIONS - See Fig.
11 6. FINAL CHECK LIST 6. FINAL CHECK LIST 6. FINAL CHECK LIST 6. FINAL CHECK LIST 6. FINAL CHECK LIST 1) Is the ice dispenser level? 2) Is the ice dispenser in a site where the ambient temperature is.
12 7. START UP 7. START UP 7. START UP 7. START UP 7. START UP WARNING WARNING WARNING WARNING WARNING 1. All parts are factory-adjusted. Improper adjustments may result in failure. 2. If the unit is turned off, wait for at least 3 minutes before restarting the ice dispenser to prevent damage to the Compressor.
13 8. PREPARING THE ICE DISPENSER FOR LONG STORAGE 8. PREPARING THE ICE DISPENSER FOR LONG STORAGE 8. PREPARING THE ICE DISPENSER FOR LONG STORAGE 8. PREPARING THE ICE DISPENSER FOR LONG STORAGE 8.
14 IMPORTANT IMPORTANT IMPORTANT IMPORTANT IMPORTANT Before operating the dispenser next time, check that the Drain Valve is closed, and open the Water Supply Line Shut-off Valve.
15 IV. CLEANING AND MAINTENANCE INSTRUCTIONS IV. CLEANING AND MAINTENANCE INSTRUCTIONS IV. CLEANING AND MAINTENANCE INSTRUCTIONS IV. CLEANING AND MAINTENANCE INSTRUCTIONS IV.
16 Fig. 6 Fig. 6 Fig. 6 Fig. 6 Fig. 6 Fig. 5 Fig. 5 Fig. 5 Fig. 5 Fig. 5 Thumbscrew.
17 9) Remove the Agitator and Drip Ring. Wipe, using a clean cloth containing the cleaning solution. See Fig. 6. 10) Pour the cleaning solution carefully into the Reservoir through the opening in the center of the Storage Bin up to the overflow level.
18 3) Wait for 10 minutes to start icemaking process. Move the Ice Making Switch to the “ON” position, and start automatic icemaking process. Run the ice dispenser until it stops automatically. 4) Move the Ice Making Switch to the “FLUSH” position.
19 Fig. 7 Fig. 7 Fig. 7 Fig. 7 Fig. 7 3. MAINTENANCE 3. MAINTENANCE 3. MAINTENANCE 3. MAINTENANCE 3. MAINTENANCE IMPORTANT IMPORTANT IMPORTANT IMPORTANT IMPORTANT This ice dispenser must be maintained individually, referring to the instruc- tion manual and labels provided with the ice dispenser.
HOSHIZAKI HOSHIZAKI AMERICA, INC. 618 HIGHW A Y 74 SOUTH PEACHTREE CITY , GA 30269 U.S.A. PHONE: 770-487-2331 91A2AC10A.
Een belangrijk punt na aankoop van elk apparaat Hoshizaki DCM-270BAH-OS (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Hoshizaki DCM-270BAH-OS heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Hoshizaki DCM-270BAH-OS vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Hoshizaki DCM-270BAH-OS leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Hoshizaki DCM-270BAH-OS krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Hoshizaki DCM-270BAH-OS bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Hoshizaki DCM-270BAH-OS kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Hoshizaki DCM-270BAH-OS . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
