Gebruiksaanwijzing /service van het product FDU20 van de fabrikant Indesit
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Electr ic b uild under Doub le Ov en Instructions for installation and use FDU20.
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C ontents 3 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Oven Timer Operation 9 Grill P an and Handle 15 Operation when using T op Oven for Grilling 16 Using the T op Oven as a Con vect.
Introduction 4 Y our new appliance is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the inst allation instructions detailed in this booklet. T o help make best use of your cooking equipment, please read th is booklet carefully .
Always ● Always make sure y ou remove all packaging and literature from inside the ov en and grill compartments before switching on for the first time .
Nev er ● Never leav e children unsuper vised where a cooking appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children may att empt to reach.
F eatures 7 TOP OVEN TEMPERA TURE & GRILL SELECTION CONTROL MAIN OVEN TEMPERA TURE & FUNCTION CONTROL CL OCK & OVEN TIMER MAIN OVEN PIL OT LIGHT TOP OVEN PIL OT LIGHT GRILL P AN TOP OVEN D.
Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any selector switch is used. Note: Whenever the appliance has been used , the cooling fan may run on or restart itself after all the controls have been turned off . This indicates that the appliance is still w ar m.
Oven T imer Operation 9 The oven timer off ers you the following fea tures: 1. Time of Day 2. Automatic C ook ing 3. Minute Minder The Main Oven (only) can be controlled by the automa tic timer .
10 Know Y our Timer CL OCKF ACE The timer incorporates a 24 hour clock. Ensure the correct time of day is alw ays set, before using y our coo ker . SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set.
Elec tronic Clock and A utomatic Ov en Timer Operation 11 SETTING THE TIME OF DA Y Step 1 Make sure all ov en controls are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When swit ched on the display will show 0.00 and the Auto symbol , flashing intermittently .
Elec tronic Clock and A utomatic Ov en Timer Operation 12 Step 3 P ress and hold in the Cook Period button. The display will read 0.00 with the ‘ cook pot’ symbol lit. Step 4 With the C ook Period button still held in, set the required Coo k P eriod using the “+” and “–” buttons.
Elec tronic Clock and A utomatic Ov en Timer Operation 13 Step 4 P ress & hold in the Cook Period button, the displa y will read 0.00 and the ‘ cookpot ’ symbol will light up . With the Cook P eriod button still held in set the required Cook Period using the “+” and “–” buttons.
Elec tronic Clock and A utomatic Ov en Timer Operation 14 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pressing the Cook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button.
The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove the screw and washers from the grill pan bracket (a). Step 2 T ilt the handle ov er the recess (b). Step 3 Slide it towards the centre of the pan (c).
Step 1 Place the ov en shelf in the correc t position (see Grilling Guid e). Locate the grill pan on the ov en shelf, c entrally under the gri ll element. Lea ve the door fully open. Step 2 T urn k nob (B) clockwise to select grill func tion setting: Set to: F or Half Grill (Left hand side only).
The top ov en should be used to cook small quantities of food. T he oven is designed so that the grill element operates at a r educed heat output, this is combined with a heating element situated underneath the floor of the ov en.
Step 1 Plac e the shelf in the correc t position (see Oven T emperatur e C har ts). Step 2 Select the required cooking temperature (100–220 o C) using con trol (B) (see T op Oven T emperature Char ts). The pilot light will immediately come on, and r emain on until the oven reaches the required temper ature.
Step 1 Check that the timer is in manual. Step 2 Place the shelf/shelves in the correct position (see Main Oven T emperature Charts. Step 3 Place the food cen trally on the shelf ensuring the oven d oor is fully closed. Step 4 Select the required cooking temperature (90˚to 230˚C) by turning control (C) clockwise.
F an Only Setting Defrosting frozen mea t and poultr y Joints of meat and whole birds should be defrosted slo wly , preferably in a refrigerator (allowing 5-6 hours per lb .) or at room temperatur e (allowing 2-3 hours per lb .). Fr ozen meat or poultry must be completely defrosted before cooking in the oven.
“SL OW” Setting This is used for slow c ook ing, keeping f ood warm and warming pl ates for shor t periods. Extra care should be taken when warming bone china, as it may be damaged in a hot oven. Adv antages of “SL OW” cooking are: The oven sta ys cleaner because there is less splashing.
˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Mai.
23 Main F an Oven Cooking Meat Beef Lamb Por k Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.5kg (12lb) Casserole Stews F ood T empera ture ˚C Time (approx.
24 Main F an Oven Cooking Baking F ood T empera ture ˚C Time (approx.) Pre- heat Note: Up to two shelves ma y be used in this oven. The position of these is not important providing they are ev enly spaced.
C ook ing Results Not Satisfac tory GRILL Unev en cooking front to back Ensure that the grill pan is positioned centrally belo w the gri ll element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high.
1. CA T AL Y TIC OVEN LINERS The surfaces of the oven liners are treated with a special vitreous enamel which absorbs cooking soils. At temperatur es of 220 ˚ C (425 ˚ F) or above , the special sur face enables these soils to be slowly destroy ed. The higher the temperatur e the more effective it is.
2. CLEANING GRILL, T OP OVEN AND MAIN OVEN (a) Base & Rear of T op O v en and Base of M ain Oven. Wipe out the oven with a damp soapy cloth. F or more stubborn stains on the base of the oven use a well soaped fine steel wool soap pad . (b) Grill Pan, Meat P ans & Oven Shelves .
3. OVEN DOORS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker .
Car e and Cleaning 29 W arning: Always swit ch your appliance OFF at the mains supply and allow to cool bef ore cleaning. Note: The door can be wedged open using a tow el between the door and the side trim thus leaving your hands fr ee.
Electric al Requirements F or your own safety , we recommend that y our cooker is installed by a competent person such as one who is registered with NICEIC (National Inspection Council f or Electrical Installation Contracting). The cooker should be inst alled in accordance with the latest edition of the IEE Regulations.
1. General The appliance is designed to be mount ed on a floor bet ween two adjac ent cabinets. The cabinets must be securely fixed to the w all and the cooker securely fixed to the cabinets. This cooker must not be used free standing . Note: This appliance must NO T be fitted on a platform.
Installation 32 890mm Max 870mm Min 597mm min 720mm min 150mm Min 170mm Max 565mm to top of plinth 570 min 565mm A minimum distance of 25mm should be maintained between the front face of the cabinet side and the front face of the plinth.
Installation W all Fixing Br acket Cabinet Doors Cook er 2.5mm 2 85˚C heat resistant cable to BS 6141 T able 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch C.
34 Before calling a Service Engineer , please check through the following lists. THERE MA Y BE NOTHING WRONG. Something W rong? Problem Nothing works. Slight odour or small amount of smoke when grill / ov en is used for the first time, This is normal and should cease after a short period.
If It Still W on’ t W ork... 35 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injury to children please dispose of yo ur product carefully and safely .
PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPTON. June 2003 Part No. 4866200202-02 Repair Ser vice and Information Desk UK: 0870 6070805 ( Open 8am to 5.
Een belangrijk punt na aankoop van elk apparaat Indesit FDU20 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Indesit FDU20 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Indesit FDU20 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Indesit FDU20 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Indesit FDU20 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Indesit FDU20 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Indesit FDU20 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Indesit FDU20 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
