Gebruiksaanwijzing /service van het product FCG20510 van de fabrikant Jenn-Air
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Emm JENN.AIR Use and Care Manual Gas Range Models FCG20100, FCG20500 & FCG20 5 10 gill[lilt Model FCG20510.
WARNING: If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or a ny other appliance.
C o ngratulations on yo u r c h o i c e of a J e n n -Ai r ga s ra n g e. Yo u r ra n g e h as four s eal e d g a s burners with a self-cl e aning electronic controlled oven.
Appl i ance Usage C o ok top & Ov en C o n tro ls ........................................................ 9 C l e aning Your Range ........................................................ 32-34 Other Hints on Caring f or Your Rang e .............
R e ad b e for e op e rating your range All a ppli anc e s - regard l ess of t he m a n u f acturer - have the po t enti a l through improp e r or carel e ssus e to create sa f et y probl e ms. T h e re f ore th e following sa f ety pr e cautions should be observe d : 1.
12. H A N DL ES - Al ways t u rn pan hand l es to the side or back of the range - not out into the room where they are easily hit. COOKWARE HANDLES SHOULD BE TURNED INWARD AN D NOT EXTEND OVER ADJACENT S URFACE BURN ERS to minimi z e burns, ignition of flammable materia l s, and s pillage due to unintentional conta c t with the cookware.
24. Ke ep ove n v e nt du cts u no b s tru ct e d .Y o u r ra n g e i s v e n ted thro ug h the b a se o f the bac k sp l ash. N e ver b l ockov e n vent or air intak e s . Do not obstruct the f low o f c o mbustion and v e ntilatio n a i r . Restriction o f air f low to the b urner pr e v e nts proper p e rf ormanc e .
37 . WARNING: To r ed u ce th e r i sk o f t ipp i ng o f t he appl i ance , t he applianc e must be secured by a properly installed anti-tip devic e .
37 . WARNING: To r ed uc e t he r i s k of ti p p in g of t h e applia n ce , th e ap p l i a nce mus t be secured by a prop e rly i n sta l led anti - tip device.
Clo c k Controls & Surfa c eControl s MlnuteTimer Panel Oven Light Door Model FCG20510 • Us e to provide var i able heat to rang e sur f ace burners. (See page 10.) • Use to s e t ov e n for baking, broiling, and s e l f -cl e aning , (S ee pag e s 13-14 & 18.
• Sin c e the contro l s ar e a push-turn type, they must be pushed i n be f or e t urn i n g. • TO s e t (from the OFF position) , push i n o n control knob a n d i m m e diately turn count e m lockwiseto th e L tt e setting. After the bu rn er light s , tu rn th e knob to th e desired f lam e size.
To ac h i e ve o p timum cooki n gp er f or m a n c e , u se coo k pot sw it h f iat bo tt oms,tig h t f it t ing c ov e rs, a nd siz e d f or th e s u rf a ce b ur n e r . • Flame s ize should be a dju s ted so it does n o t extend beyond the edge of the c oo kware .
When th e control knob is turnedON, gas wi l lflow i ntothe bu m e r . Th e so l id st a te igniter will clickuntil th e gas is ignit e d. (Note: A l l burn e r i gnit e rs will spark regardl e s s o f which burn e r is b e i ng op e rat e d.) A prop e rly adjust e dburn e r with clean ports will lightwithina f e w s e conds .
D i splay Window: Shows ti m e of day, timer, and oven functions. O ve n Ligh t Sw it c h ( C ontro t P a ne l ) : Wh e n t he doo r is c l o s e d , p u sh th e O v e n Light Swit c h to turn oven l i ght on or off. Mod e ls F C G2O500 a nd F C G 20510: The oven light automatically comes on whenever the oven door is opened.
W he n elec t ric a l powe r i s sup pli e d o r a f t er p o w er i n t e r ru ptio n , t he l ast c l ock ti me d i spl a yedbe f ore power was interrupted w i l l f l a sh. Time will a dvance and co n tinueto f lash u n ti l cloc k is res e t. To set time of day: 1.
Important: Th i s i n terv a t Timer can be usedto remind you when a p e riod,up to 9 hours a nd 50 minu t es , e x pi res . It c a n b e u s ed In d e p enden t ly o f any o t her ev en ac t i v i ty an d can be set whil e a n other ovenfunotion is op e rating.
• Y our appl i anc e fe a tures pi l ot l ess ign i tio n . A g l ow bar w ill f ight the oven burne r . • B e sur e ov e n control i s s e t i n the OFF pos i t i on pr i or to s u pply i ng gas .
To set oven on bake" t . Pl a ce e ve n racks o n p r o per reck p os it io n s . (S ee p.1 9 ) 2. To uc h Ba k e Pad. indicator Word BAKE and " 000 ° " wil l appear in the Display.
The rack positions not e d ar e g e nerally recomm e nd e d forthe best browning r as ult s a nd most efficient cooking times. Refer to b a ki n g and roast i n g sections for recommenda- tions fo r specifi c foods. C 5 rK / _ // !! ! ! t i _ Y ',L .
*Omit steps 5 & 6 if you want bakingto start i m m e diate l y. To set oven to s tart immediately and shut off automatically: 1. Touch Bake Pad I n dica to r W or d BAKE an d " 0 00 ° " w i ll be shown i n D i sp l ay . 2. Touch the U p or Down Arrow Pads u n til desir e dov e ntempe ra ture a ppe a rs in the D i s p l a y.
To set oven to start at future time and shut off automatically: 1 .- 4. Follow preceding Steps 1 - 4, 5 . Touch S top Time P a d, indicator Words SET STOP TIME wi l l flash . Display w i llshow t he c al culated stop time based on currentti m e of d a y and cookt im e, 6 , T o u c h t he Up Ar ro w Pad.
• When cook i ng f o o d s f o r th e f i rst t i me i n y our n e w o ve n, us e r e cip e c ooki ng tim e s and temperatur e s as a guide. • U s e t e st e d recip e s f rom r e l iablesources. • Pr e heatthe ov e n only when nec e ssary. For b a ked f oods that rise a nd f or rich e r browning, a preheated oven is bett e r.
Baking Chart ! ! .... * The times given are based on specific brands of mixes or recipes tested. A ct u al times wi ll depend on the ones you bake. 23.
• Preheating i s not nece s s a ry . • For op e n pan ro asti n g , p l ac e m e at or poultry o n the slott e d portio n of t h e two-piece p a n i n c l uded wit h t he ov e n . D o not add w a t er to the pa n. U se op en pe n r o as t in g fortend e r cuts of m e at.
25.
1 . P l a ce oven rack on t h e rac k p o sit ionsuggested in t h e c h a rt . Dis t ance fr o m br oi l i n g burnerd e p ends on foods b e i ng p r e p ar e d. R a c k p o si ti o n # 4 i s u s ua l l yr eco mm e n d e d unl e s s otherwi s e s tat e d .
• T e nder cut of meat or marinat e dmeats are best f or broiling. This i n cludesrib and l o i n c uts o f s t ea k, g r ound b ee f , h am s tea ks , la m b ch op s , pou l try pi e c es or f i s h , For b e st r e sults,st e aks should b e a t least 1 " thick.
W h e n t h e oven con tr ols a re set to C LEAN , the oven heats to te m peratures that are h i gh e rthan thos e used f or cooking . Th e highte m p e ratures cause food s oilto burnoff and s ubs ta n t ially disa p p ea r . Wh il e th i s occu r s , a device i n t h e ov e n vent hel ps to con s um e norma l amount s of s mok e .
• The ov e n racks can be c l eaned in the ov e n. However, th e ov e n rocks will disco l or, loseshininess, and becom e difficult to slid e in and out if l e f t in th e ov e n during th e cl e aning proc e ss. REMOVE RACKS FROM OVEN IF THIS DISCOLORATION WILL BE OBJECTIONABLE.
To set oven to start cleaning at a later time: 1 . Close door. 2 . Mov e door l o c k l e v e r t o lock e d positi on . 3. Touch Clean Pad. 4. Touch the Up or Down Arrow P ad s to change d e s i red cl e an time. 5 . Touch Stop Time Pad . Indic a tor Wor d s SET STOP TIME wil l flashin t h e Disp l ay.
• A s li ght odor m a y be detected, and if an oven is heavily soi l ed , some smo k e m ay be visib le . Som e smoke a nd odor dur i ng th e cl e aning proc e ss is a norma l occurre n ce. Sinc e the ov e n ve n t i s at the botto m of the control p a ne l , v a pors, moisture, etc.
B e s u r e a l l con t ro l s a r e O FF an d al l r a n ge par t s are coo l before c l e a ning . The cooktop i s d e signed withtwo c onto u red wel l s which conta i n spi l ls u n t il th e y can b e wip e d u p . Un l ik e th e s t a nd ar d gas app l ia nce , THIS C O O K T O P D O ES N O T LIFT - UP NOR IS IT REMOVABLE.
The f o u r s e a l ed b u rn e r s are sec u red t o th e cooktopand a r e N O T d e s i gn ed t o be removed , Since the four b urners are sealed into the cooktop, boi l overs won't seep unde rn e ath t o the bu rn e r bo x a r e a. T h us , t he r e a r e n o hidd e n spi l l s in the b u rn e r box area to c lean .
W ip e w i th a d a m p cl o th. Dry th o rou g h l y. Do n o t us e cle ani n g sp ray s, la rg e am o unts of soap and water, a brasives, or sharp objec t s on the panel. They can damage it. To pr e v e nt moistur e from getting behind control panel , spray a croth with g r ass cleaner.
To r e m o v e p u l l fo r w ar d t o t h e s t o p po s it i on; __ l if t u p on t he f ro nt o f the ra c k and pu l l o u t. Protec t oven botto m against exc e ss i v e spil ic ve r s e spe c ia.
Before replac i ng bu lb , disconnect power to oven at the main fuse or circuit break e r panel Be sure th a t the entire oven cavity inc l uding the l i ght bulb is cool befo r e a tte m pting to remove. TO replace light bulb: 1. Carefu l ly u n s crew the glass l i ght len s .
The storage draw e r at the bottom o f the range is sa f e and convenient for storing m eta l glasscookwar e. Do NOT stor e plastic,pap e rw a r e , food or flammabl e material in this drawer.Remove drawer to clean un d er r a nge. To re m ove: Empty draw e r then pulldraw e r outto l r I , ,_ the f irst stop posit i on.
Ch eck t h e foll ow in g list t o b e s ur e a s e rv ic e c a l l i s rea l ly nec ess ary . If surface bu r ner fal l s to light: • chec k t o b e sure u n i _ i s p roperly connec t e d t o p ower s u p p l y. • check for a blown circuit fuse or a tripped main circuit br e aker.
If foods do not broil properly: • t he control ma y not be set prope rt y. • c he c k rack positio n . If bak e d food i s burned or too br o wn on top: • food ma y be pos i tioned incorrectly i n oven. • oven not preheatedp r oper l y. If f o ods bake unev e nly: • the ove n m ay b e in st a lled i m properly .
Een belangrijk punt na aankoop van elk apparaat Jenn-Air FCG20510 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Jenn-Air FCG20510 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Jenn-Air FCG20510 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Jenn-Air FCG20510 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Jenn-Air FCG20510 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Jenn-Air FCG20510 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Jenn-Air FCG20510 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Jenn-Air FCG20510 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
