Gebruiksaanwijzing /service van het product Artisan Foodprocessor van de fabrikant KitchenAid
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English 1 Model 5KFPM7 70 F ood Processo r ARTIS AN ® FOODP ROCE SSOR INSTRUC TIES EN RECEPTEN ARTIS AN ® FOOD PROCESSOR INSTRUC TIONS AND RECIPES ROBOT MÉNA GER ARTISAN ® MODE D'EMPL O I ET .
English 2 T ab le of Co nt e nt s F ood Process or Safety ... ...... ..... ..... ...... ..... ...... ..... ..... ...... ..... ...... ..... ..... ...... .... 3 Electr ical Requi rement s ...... ..... ..... ...... ..... ...... ..... ..... ...... ..... .
Model 5KFPM 770: 230-2 40 V olts A.C. Hertz : 50 Hz NOTE: Model 5KFPM770 has a grounded plug. T o reduce the risk of electrical shock, this plug will fit in an outlet only one way . If the plug does not fit in the outlet, contact a qualified electrician.
English 4 IMP ORT ANT SAFE GU ARDS This applia nce is marked accordin g to the European direct ive 2002/96 /EC on Wast e Electrica l and Elect ronic Equipm ent (WEEE) .
English 5 I O Pulse F oo d Pr oc es s or F ea tu re s* Medium (4 mm) Shredd ing Disc Fine (2 mm) Slicin g Disc Stainl ess Steel Multip urpose Blade Dough Blade Die-Ca st Metal Base 2-Piec e F ood Push.
English 6 F oo d Pr oc es s or F ea tu re s W ork Bowl Cover with Ultra Wide Mouth F eed T ube One of the indus try’s large st, the Ultra Wide Mouth feed tube accomm odate s large items – like tomato es, cucumbe rs, and potato es – with a minimum of sectio ning or slicing.
English 7 Pr ep ar i n g th e F oo d Pr oc es so r fo r Us e Before First Use Befor e using your Food Proces sor for the first time, wash the work bowl, work bowl cover , chef ’s bowl, mini bowl, feed tube pusher , discs, and blades either by hand or in the dishwa sher (see “Care and Cleanin g” on page 15).
English 8 Pr ep ar i n g th e F oo d Pr oc es so r fo r Us e 7. Plug into a proper electrica l outlet (see “ Elect rical Requi rement s” on page 3). NOTE: Y our Food Processor will not operat e unless the work bowl and work bowl cover are properly locked on the base, and the pusher is inser ted to the maximu m fill line on the feed tube.
English 9 Pr ep ar i n g th e F oo d Pr oc es so r fo r Us e 2. Fit the disc over the metal pin on the disc stem with the raised-blade side up. The disc has a raised nub on the top and grooves underneath to help align it properly . Rotate the disc until it falls fully onto the stem.
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English 11 Pr ep ar i n g th e F oo d Pr oc es so r fo r Us e 4. Th e 2- piec e con e of fers tw o si zes; ch oo se the ri gh t size fo r th e frui t yo u ar e jui ci ng . Use th e out er co ne for gr ap efru it, o ra ng es and ot he r larg e fru it s.
English 12 Us in g th e F oo d P r oc es so r Before Use Befor e operating the F ood Process or , be sure the work bowl, blades, and work bowl cover are properly assemb led on the F ood Proces sor base (see “Prepar ing the Food Proces sor for Use” starting on page 7).
English 13 Us in g th e F oo d P r oc es so r Using the Pulse Control Th e pu lse co nt ro l al low s pr eci se co ntr ol of th e du rat ion and fr eq ue ncy of pro ces sin g. It ’s gre at f or j ob s wh ich req uir e a l ig ht to uch . Ju st pre ss an d ho ld t he “Pu lse ” Bu tto n to st ar t pr oce ss in g, a nd r ele ase it to s top .
English 14 4. If using a disc, remove it befor e remov ing the bowl. Place two finge rs under each side of the disc and lift it straig ht up. Remov e the disc stem. 5. If using the mini bowl or chef’s bowl, grasp and remove the bowl using the finger grips located along the top edge of the bowl.
English 15 Ca re an d Cl e an in g 1. Press the “O” Button . 2. Unplu g the F ood Proces sor before cleaning. 3. Wipe the base and cord with a warm, sudsy cloth, and wipe clean with a damp cloth. Dry with a soft cloth. Do not use abrasi ve cleanse rs or scour ing pads.
English 16 T r ou bl e sh oo ti n g • If your Fo od Processo r should fail to operate, check the follow ing: – Make sure the work bowl and work bowl cover are properly locked on the base, and the food pusher is insert ed to the maximu m fill line on the feed tube.
English 17 F oo d Pr oc es s in g Ti ps USING THE MUL TIPURPO SE BLADE T o chop fresh fruits or veget ables: P eel, core, and/or remove seeds. Cut food in 2.54 to 3.81 cm. Process food to desired size, using short pulses , 1 to 2 second s each time. Scrap e sides of bowl, if necessar y .
English 18 F oo d Pr oc es s in g Ti ps T o grate hard cheeses , such as P armesan and Pecori no: Never attempt to process cheese that cannot be pierced with the tip of a sharp knife. Y ou can use the multi-purpose blade to grate hard cheeses. Cut cheese in 2.
English 19 F oo d Pr oc es s in g Ti ps T o slice uncook ed meat or poultr y , such as stir- fry meats: Cut or roll food to fit feed tube. Wrap and freeze food until hard to the touch, 30 minutes to 2 hours, depend ing on thickness of food. Check to be sure you can still pierce food with the tip of a sharp knife.
English 20 He lp fu l Hi nt s 1. Whe n cut tin g and pa cki ng foo d ite ms in the Ultr a Wide Mou th fee d tub e, do not exce ed the max imu m fil l line .
English 21 He lp fu l Hi nt s 1 5. Aft er remov ing the wor k bow l cov er , pla ce it upsid e dow n on the coun ter . Thi s wil l help keep the coun ter clean .
English 22 Wh it e Ba l s am ic Vi na i gr et te 1 table spoon fresh basil leaves 1 table spoon fresh oregan o leaves 1 clove garlic 3 table spoons white balsam ic vinegar* 3 table spoons white wine v.
English 23 Ch ed da r Br oc co li So up 230 g sharp Cheddar cheese , chilled 1 small onion, cut into halves lengthwise 1 rib celery , cut into 6 cm pieces 2 ta blespo ons butter or margarine 1 large h.
English 24 Sp ri ng Mi x Bas ma ti Ri c e 1 clove garlic 1 mediu m shallot, cut into quarter s 1 table spoon olive oil 1 ⁄ 4 pound (about 125 g) fresh green beans , trimme d 1 small carrot, peeled a.
English 25 Ch ic ke n Sa ta y wi th P ea nu t Sa uc e Chicke n 2 clove s garlic 1 te aspoon coarsely choppe d gingerroot 60 m l ( 1 ⁄ 4 cups) soy sauc e 2 ta blespo ons peanut or vegetable oil 2 te .
English 26 F re sh F ru it T ar t Crust 125 g (1 cup) all-purpo se flour 2 teasp oons sugar 1 ⁄ 4 teaspoon salt 30 g ( 1 ⁄ 4 cup) cold butter , cut into 2.
English 27 Length of W arranty: Europ e, Australia and New Zealand: Three years Full Wa rrant y from date of purch ase on the F ood Proces sor . T en years F ull War ranty from date of purchase on the motor . Other : One Y ear F ull Wa rrant y from date of purchase.
English 28 ® Registered T rademark/™ T rademark of KitchenAid, U.S.A . © 2007. All rights reserved. Specifications subject to change without notice. (6012dZw1207) Cu st om e r S e rv ic e In U.K. & Ireland : T ollf ree number 00800 38104 026 (V alid only from a fixed phone) Addres s: K itchen Aid Europa, Inc.
Een belangrijk punt na aankoop van elk apparaat KitchenAid Artisan Foodprocessor (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen KitchenAid Artisan Foodprocessor heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens KitchenAid Artisan Foodprocessor vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding KitchenAid Artisan Foodprocessor leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over KitchenAid Artisan Foodprocessor krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van KitchenAid Artisan Foodprocessor bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de KitchenAid Artisan Foodprocessor kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met KitchenAid Artisan Foodprocessor . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
