Gebruiksaanwijzing /service van het product Stainless Steel Gas Grill 720-0050-LP van de fabrikant Nexgrill
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S t ainless S teel Gas Grill USE AND CARE GUIDE MODEL NO.: 720-0050-LP ® S o u r c e t h e FOR OUTDOOR USE ONL Y PLEASE CONT ACT 1-800-913-8999 FOR ASSIST ANCE DO NOT RETURN T O PLACE OF PURCHASE.
T ABLE OF CONTENTS SECTION ONE Safety Instructions…………………………1~5 Placement of the grill………………………5 S E C T I O N T W O Installation of Side Shelves.
SAFETY INSTRUCTIONS ***** W ARNING ***** FOR YOUR SAFETY If you smell gas: 1. Shut off gas to the appliance. 2. Extinguish any open flame. 3. Open Lid. 4. If odor continues, immediatel y call your gas supplier or you r fire de p artment. 2. An LP cy linder not connected for use shall not be stored in the vicinity of this or any other appliance .
SAFETY INSTRUCTIONS RECOGNIZED SAFETY SYMB OLS, WORDS AND LABELS W ARNING Do not try lighting this appliance without first reading the “LIGHTING INSTRUCTIONS” section of this manual. DO NOT USE ALUMINUM FOIL TO LINE THE GRIL L RACKS OR GRILL BOTTOM.
SAFETY INSTRUCTIONS RECOGNIZED SAFETY SYMB OLS, WORDS AND LABELS W ARNING: Always keep your face and bod y as far away from the burner as possible when lighting. W ARNING: IMPORT ANT! BEFORE LIGHTING… Inspect the gas supply hose prior to turning the gas “ON”.
SAFETY INSTRUCTIONS TESTED IN ACCORDANCE WITH ANSI Z21.58b LA TEST ST ANDARD and CGA 1.6b-2002 ST AN DARD FOR OUTDOOR COOK ING GAS APPLIANCES. THIS GRILL IS FOR OUTDOO R USE ONL Y . Check your local building codes for the prope r method of installation.
SAFETY INSTRUCTIONS When using the grill, do not touch the grill ra ck, burner grate or immediate surroundings as these areas become extremely hot and could cause burns. Use only dry potholders. Moist o r damp potholders on hot surfaces may cause burns from steam.
INST ALLA TION OF SIDE SHEL VES The screws for the side shelves mount are already screwed into the tw o sides of the grill. Remove the screws and install the right shelf as shown in th e figure below . Repeat the above step to install the lef t shelf on left side panel.
INST ALLA TION OF SIDE DOOR HANDLE T ake out the side door handle assembly from hardware bag. Remove the screws from side door handle, (see the figure below), atta ch on the door handle, and screw into the holes of the side door of the grill.
INST ALLA TION OF SPICE TRA Y AND DIVIDING SHELF Place the dividing shelf inside the left door . INST ALLA TION OF ROTISSERIE KIT After inst all the rotisserie motor mount, Assemble the rotisserie skewer as shown in the figure below .
INST ALLA TION OF PROP ANE T ANK Attach regulator to the prop ane tank by turning the regulat or handle clockwise (see the figure below ). T urn off LP supply at cylinder when appliance is not in use. O P E N C L O S E g Put the gas tank into the gas tank pull-out tray .
T O MA TCH LIGHT THE GRILL If the burner will not light after several attempt s then the burner can be match lit. If you’ve just attempted to light the burner with the igniter , allow 5 minutes for any accumulated gas to dissipate. Keep your face and hands as far away from the grill as possible.
GAS HOOK-UP LP Gas Cylinder must be fitted with Overfill Protection Device (OPD). LP GAS HOOK-UP: Ensure that the black plastic grommets on the LP cylinder valve are in place and that the hose does not come into contact with the grease tray or the grill head.
L E A K T E S T I N G GENERAL A lthough all gas connections on the grill are leak tested at the factory prio r to shipment, a complete gas tightness check must be performed at the installation site due to possible mishandling in shipment, or excessive pressure unknowingly being applied to the unit.
INST ALLER FINAL CHECK S pecified clearance maintained 24” from combustibles. All internal packaging removed. Unit tested and free of leaks. User informed of gas supply shut off valve location. PLEASE RET A IN THESE INSTRUCTIONS FOR FUTURE REFERENCE.
OPERA TING INSTRUCTIONS General use of the grill and rotisserie Each main burner is rated at 12,000 BTU/hr . The main grill burners encompass the entire cooking area and are side ported to minimize blockage from falling grease and debris. Above the burners are st ainless steel radiant (flame tamers).
LIGHTING INSTRUCTIONS Do not attempt to light the grill if odor of gas is present. Call for service 1-800-913-8999. W ARNING: IMPORT ANT! BEFORE LIGHTING… these conditions exist call our customer service line. If the flame is yellow , it indicates insuf ficien t air .
USING THE SIDE BURNER W ARNING: IMPORT AN T! USING THE SIDE BURNER: Inspect the gas supply hos e prior to turning the gas “ON”. If there is evidence of cuts, wear o r abrasion, it must be repl aced prior to use. Do no t use the side burner if the odor of gas is present.
CARE & MAINTENANCE OF SIDE BURNER SIDE BURNER CLEANING: Clean the exterior of the burner with a wire b ru sh. Clear any clogged burner port s with a straightened paper clip. Never enlarg e the burne r ports. Never use a wooden to othpick as it may break off and clo g the port.
TROUBLE SHOOTING PROBLEM SOLUTION When I light the grill it does not flame immediately . --Make su re you have turn on the gas --Make sure it has spa rk while you are trying to ignite the burner . --Push in for approximately 5 second before to turn and ignite the grill.
Rotisserie motor will not turn --Check the voltage at the outlet. --If an extension cord is required, en sure it is a 16 gauges, grounded cord. --Ensure the on/of f switch is on. --Ensure the load does not exceed the 40 pounds operational capacity . --Ensure the spit is fully inserted in the motor .
EXPLODED VIEW 35 29 30 33 46 21 23 28 27 37 26 22 19 24 25 09 20 18 14 16 17 15 11 13 12 08 10 07 06 66 04 05 t h e S o u r c e 02 01 03 68 38 31 34 32 47 43 42 36 39 41 40 45 44 49 48 55 54 51 59 58 .
MODEL 720-0050-LP P A RTS LIST REF# DESCRIPTION Q’TY REF# DESCRIPTION QTY 01 Lid, Front 1 37 Retention Kit 1 02 Heat Indicator 1 38 Gas T ank T ray Slide 2 03 Name Plate 1 39 Gas T ank T ray 1 04 He.
GRILLING HINTS The doneness of meat, whether rare, medium, o r well done, is affected to a large degree by the thickness of the cut. Expert chefs say it is impossible to have a rare doneness with a thin cut of meat.
GRILL COOKI NG CHART FOOD WEIGHT OR THICKNESS FLAME SIZE APPROXIMA TE TIME SPECIAL INSTRUCTIONS AND TIPS VEGETABLES Slice. Dot with butter o r margarine. W rap in heavy-dut y foil. Grill, turning occasionally . Fresh: Beets C a r r o t s Medium 12 to 20 minutes Grill, turning once.
Lamb Chop s & S teaks Rare 1 inch High 10 to 15 minutes Remove excess fat from edge. Slash remaining fat at 2-inc h intervals. Grill, turning once.
BBQ SALMON 2 large salmon steaks 2 tbs. oil Salt & pepper 2 oz. thin bacon slices 2 tbs. butter 1 tbs. lemon juice S prig of parsley Lemon wedges Note: Substitute catfish, halibut o r cod for salmon. Preheat the BBQ Brush the steaks with oil and season with salt and pepper.
½ tsp. salt ½ tsp. celery salt ¼ tsp. garlic powder ½ tsp. pepper ¼ tsp. oregano ¼ tsp. cumin Flour tortillas Lemon Pound flank steak to ¼ inch thickness or flatten chicken breasts. Mix oil, limejuice and seasonin gs in a zip lock bag. Add meat and shake bag to coat the meat.
LIMITED W ARRANTY MODEL 720-0050-LP ST AINLESS STEEL OUTDOOR GAS GRILL Nexgrill Industries, Inc. warrant s to the original consumer purchaser of each Outdoor Gas Grill that when subject to normal residential use, it is free from defect s in workmanship and materials for the periods specified below .
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