Gebruiksaanwijzing /service van het product Toledo XT Ceramic van de fabrikant Rangemaster
Ga naar pagina of 36
T oledo XT 110 C eramic Brita in ’ s N o . 1 Range Cooker USER GUIDE & INST ALLA TION INSTRUC TIONS.
RANGEMASTER C OOKW ARE Our range cookers are w ell known for providing the best possible cooking per formance and years of faithful service. However , a great c ooker alone cannot guarantee perfect results every time. The other vital ingredients ar e of course enthusiasm and quality cookware.
iii 1. Before Y ou Star t... 1 Impor tant! 1 Installation and Maintenance 1 P eculiar Smells 1 V entilation 1 P ersonal Safety 1 Hob Care 2 Cooker Car e 3 Cleaning 3 2. C ooker Overview 4 The Hob 4 The Ovens 6 The Clock 9 Acc essories 11 Main Oven Light 12 Storage 12 3.
iv.
1 Thank you f or buying this cooker . It should give you many years of trouble-free cooking if installed and operated correctly . It is impor tant that you r ead this section before you start, par ticularly if you have not used a cer amic cooker before .
2 ArtNo.324-0001 Steam burst ArtNo.312-0001 Not cooking surface Never lea ve the hotpla te unatt ended at high heat settings. P ans boiling over can cause smoking, and greasy spills may cat ch on re . Use a deep fat thermometer whenev er possible to prev ent fat over heating bey ond the smoking point.
3 ArtNo.090-0007 90 Ceramic: oven steam out the back Do not stand or rest heavy objects on the hob. Although the ceramic surface is ver y strong , a sharp blow or sharp falling object (e.g. a salt cellar) might cause the surface to crack or break (F ig.
4 The 110 ceramic cooker (F ig. 2.1) has the following f eatures: A. A ceramic hob B. A control panel C. A multi-function oven D. A fan oven E. A full width storage draw er The H ob Use only pans that are suitable f or ceramic hobs .
5 ArtNo.312-0007 Indicator light 1 10 ArtNo.242-0002 - 1 10 ceramic - T oledo XT dual zone controls The very best pans have bases that are v ery slightly cur ved up when cold. If you hold a ruler acr oss the bottom you will see a small gap in the middle (Fig .
6 Dual Purpose Hob / W armer Area On the right of the hob is a dual purpose area (F ig. 2.8) . The inner ring marks out a 1.2 kW hob area that can be used in the same way as all the other cooking zones on the hob . The outer line marks the extent of the warmer .
7 Multi-function O ven F unc tions F an O ven This function operates the fan and the heating element around it. An ev en heat is produced throughout the ov en, allowing you to c ook large amounts quickly . F an oven cooking is par ticularly suitable for baking on several shelves at one time and is a good ‘all-round’ func tion.
8 The F an Oven F an ovens circulate hot air c ontinuously , which means faster , more even cooking. The recommended c ooking temperatures f or a fan oven are generally lower than those for a non-fan ov en. Note: Please remember tha t all cookers vary so temperatures in your new ov ens may dier t o those in your previous cooker .
9 The C lock Setting the T ime of Day The L CD clock is shown in Fig . 2.12 . When the clock is rst connected the display ashes ( 0.00 ) and ( ) alternately . Pr ess and hold both the [ ] and [ ] buttons down (Fig . 2.13) . Now pr ess the [+] button (or the [–] button) un til the correct time shows.
10 A UTO is Sho wing , But Y ou W ant to Reset to Manual C ooking T o return to manual cooking from any automatic setting , the ‘ cook period’ must be cancelled. Pr ess and hold the [ ] button and then press the [–] button un til the display reads ( 0.
11 Ac cessories Oven Shelv es The oven shelv es (F ig. 2.27) can be easily r emoved and retted . Pull the shelf f orward until the back of the shelf is stopped by the shelf stop bumps in the oven sides (F ig. 2.28) . Lift up the front of the shelf so the back of the shelf will pass under the shelf stop and then pull the shelf forward (Fig .
12 Remove the trivet fr om the pan and position the rack at the height of the centre of the o ven. Use the fan or c onven tional oven settings and f ollow the guide time in the cooking chart for roasting . Only use the supplied pan in the Handygrill rack – any other vessel c ould be unstable.
15 T ips on Cooking with the Timer If you want to cook mor e than one dish, choose dishes that require appr oximat ely the same cooking time. Howev er , dishes can be ‘slo wed down ’ slightly by u.
14 4. C o oking T able ArtNo.050-0007 Oven shelf positions Oven Shelf Positions T op (T) Centre (C) Base (B) The oven contr ol settings and cooking times given in the table below are intended t o be used AS A GUIDE ONL Y . Individual tastes may require the t emperature to be alter ed to provide a preferred result.
15 Essential Informa tion Isolate the electricity supply before carrying out any major cleaning. Then allow the cooker to c ool. NEVER use paint solvents , washing soda, caustic cleaners, biological powders , bleach, chlorine based bleach cleaners, coarse abr asives or salt .
16 ArtNo.320-0002b - Oven door side screws (T oledo) T o Remove Metal Rub-off Sliding pans on the hob – especially aluminium or copper pans – can leave marks on the surface. These marks of ten appear like scratches , but can easily be remov ed using the procedur e described previously for ‘ Cleaning Spills’ .
17 Removing the Oven Linings Some of the lining panels can be removed f or cleaning. If you wish to clean the enamel interior of the ov en, you will need to remov e the shelves bef ore remo ving the ‘Cook & Clean ’ panels. Y ou do not have to remov e the support brackets to remo ve the panels.
18 Interference with and repairs to the hob MUST NO T be carried out by unqualied persons. Do not try to repair the hob as this ma y result in injury and damage to the hob .
19 The ov en light is not w orking The bulb has probably blown. Y ou can buy a replacement bulb (which is not c over ed under the guarantee) fr om most electrical stores. Ask for an Edison scr ew tting 15 W 230V lamp , FOR OVENS (Fig . 6.1) .
INST ALL A TION Check the appliance is electrically safe when you ha ve nished . 20 Dear Installer Before y ou start your installation, please complete the details below , so that, if your customer has a problem r elating to your installation, they will be able to c ontact you easily .
INST ALL A TION Check the appliance is electrically safe when you ha ve nished . 21 ArtNo.1 10-0008 - 1 10 ceramic door clearances 130 mm min ArtNo.1 10-00129 - 110 ceramic - T oledo XT min spacings 75 mm min 75 mm min 650 mm min 905 mm min 930 mm max ArtNo.
INST ALL A TION Check the appliance is electrically safe when you ha ve nished . 22 ArtNo.010-0004 Moving the cooker Low ering the T wo Rear Rollers T o adjust the height of the rear of the cooker , rst t a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig .
INST ALL A TION Check the appliance is electrically safe when you ha ve nished . 23 Elec trical C onnection The cooker must be installed by a qualied electrician, in accordanc e with all relevant British Standar ds/Codes of Practice (in particular BS 7671), or with the relevant national and local regulations .
24 P028728 6 P6 5 P5 4 P4 7 P7 8 P8 2 P2 1 P1 3 P3 2 3 4 1 P3 P2 P1 P4 b v w w b w y y w y o br br br br v v v o b b b b b bl bl b b bl br b br y b br br b v y w r gy gy b v y y w r b w v v w w w y y .
25 Key The connections shown in the circuit diagr am are f or single -phase. The ratings are f or 230 V 50 Hz. ArtNo.082-0028 - 1 10 Ceramic (hob) - circuit diagram - T oledo XT P1 P4 P3 P5 P6 P7 P8 1 3 5 6 7 8 2 1.
26 9. T echnic al Data INST ALLER: Please leave these instructions with the user . DA T A BADGE L OCA TION: Cooker back, serial number repeater badge below the oven door opening .
27 Hotplat e Efficiency Brand Rangemaster Model Identication T oledo X T Size 110 T ype Ceramic T ype of Hob Radiant Number of electric zones 6 Zone 1 - Ø cm 21 Heating T echnology Energy Consumption (ECElectric cooking) - Wh/kg 175 Zone 2 - Ø cm 14.
28 Oven Da ta Brand Rangemaster Model identication T oledo X T T ype of oven Electric Mass kg 116 Number of cavities 2 Left-hand Eciency F uel type Electric Cavity type Multifunction Po wer - con ventional 2.2 Po wer - f orced air c onvection 2.
29 Notes.
30 Notes.
C ONSUMER SERVICE If you have an y product enquiries, or in the event of a pr oblem with your appliance once it has been installed , please telephone: 0800 804 6261 or depending on your mobile network tari you can call free on 0370 789 5107 .
Britai n ’ s No . 1 Range Cooke r Clarence Str eet Royal Leamingt on Spa W arwickshire CV31 2AD England T el: +44 (0) 1926 457400 F ax: +44 (0)1926 450526 E-mail: consumers@rangemaster .co.uk Consumer Ser vices T el: +44 (0) 800 804 6261 ww w .rangemaster .
Een belangrijk punt na aankoop van elk apparaat Rangemaster Toledo XT Ceramic (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Rangemaster Toledo XT Ceramic heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Rangemaster Toledo XT Ceramic vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Rangemaster Toledo XT Ceramic leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Rangemaster Toledo XT Ceramic krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Rangemaster Toledo XT Ceramic bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Rangemaster Toledo XT Ceramic kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Rangemaster Toledo XT Ceramic . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.