Gebruiksaanwijzing /service van het product SUK62CMX8 van de fabrikant Smeg
Ga naar pagina of 28
Contents 1. INSTRUCTIONS FOR USE ...... ................................ ................. ................ ................. ............. 4 2. SAFETY PRECAUTIONS ...... ............................................. ..................................
General instructions 4 1. INSTR UCTIONS FOR USE This manual is an integral par t of the ap pliance. It mu st be kept in its entirety an d in an accessible place f or the whole w orking life of the appliance . W e recommend r eading this manual an d all the inf ormation it contains carefully b ef ore using the appliance .
General instructions 5 The appliance becomes v er y hot during use. Suitab le heat-proof glo ves should be worn for all operations . Do not use the hob if p yrolysis (where present) is taking place inside the ov en. T ake care that no objects are stuc k in the door of the ov en.
General instructions 6 2. SAFETY PRECA UTIONS Consult the installation instructions f or saf ety standards on electrical or gas appliances and f or v entilation function s.
General instructions 7 This appliance must not be controlled using an external timer or remote control system. Be aw are of ho w rapidly t he cooking zone s heat up . Do not place empty saucepans on the heat. Da nger of ov erheating. F ats and oils can catch fire if they ov erheat.
Instructions f or disposal 8 3. ENVIR ONMENT AL CARE 3.1 Our en vironmental care Pursuant to Directiv es 2002/95/EC , 2002/96/EC , 2003/108/EC , relating to the reduct ion of the use of hazardous subs.
9 Instructions f or the user 4. GET T O KNO W Y OUR APPLIANCE Cooking hob Control panel Mov able roof line r Ov en light Ov en seal Mov able roof line r Oven guide frames Ov en v entilation Adjustable.
10 Instructions f or the user 4.1 Description of the cont r ols on the front panel 4.1.1 Programming clock The progr amming cloc k can be used to displa y the current time or to set a timer or a progr ammed cooking oper ation.
11 Instructions f or the user 5. A V AILABLE A CCESSORIES NO TE: Some models are no t prov ided with all accessories. Rack : useful f or holding cooking containers . Tr a y r a c k : to be placed ov er the top of the ov en tra y; for cooking f oods which may drip .
12 Instructions f or the user 6. USING THE COOKING HOB 6.1 General warnings and advice The appliance f eatures 4 cooking z ones of v ar ious diameters and pow er le v els. Their position is clearly indi cated with circles and heat i s released within the dia meters traced on the glass ceramic surface.
13 Instructions f or the user 7. USING THE O VEN 7.1 Bef ore usi ng the appliance • Remov e any labels (apart from the technical data plate) from tr a ys, dripping pans and th e cooking compar tment.
14 Instructions f or the user 7.5 General warnings and advice f or use All cooking operat ions mus t be carried out with the do or clo sed. The dissipation of heat ma y cause hazar ds.
15 Instructions f or the user 7.6 Electr onic programmer LIST OF FUNCTION S Timer key End of cooking k e y Cooking dur ation k ey V alue decrease ke y V alue increase key 7.6.1 S etting the tim e On the first use, or after a po wer f ailure, will be flashing on the ov en's display .
16 Instructions f or the user 7.6.4 End of cooking At the end of cooking the ov en will switch off auto matically and simultaneously a buzzer will star t to sound intermittently .
17 Instructions f or the user 8. COOKING WITH THE O VEN BO TTOM: The heat coming just from the bottom allo ws to complete t he cooking of f oods that require a longer b asic cooking time , without aff ecting their bro wning. P erfect f or cakes , pies, tar ts and pizzas .
18 Instructions f or the user 8.1 Cooking advice and instructions 8.1.1 Gener al advice • W e recommend preheating the ov en bef ore putting the f ood in.
19 Instructions f or the user 9. CLEANING AND MAINTENANCE Do not use steam jet s for clea ning the applianc e. The steam could reach th e electr onics, damaging the m and causing short-cir cuits. CA UTION: For y our safety , you are advised to wear pr otective glo ves while performin g any cle aning or extraor dinar y maintenance.
20 Instructions f or the user 9.5 Cleaning the o ven F o r the best o v en upkeep , clean it regularly after ha ving allow ed it to cool. T ake out all remo vab le par ts. • Clean the ov en racks wit h hot w ater and non- abrasiv e detergent. Rinse and dry .
21 Instructions f or the user 10. EXTRA ORDINAR Y MAINTENANCE The ov en requires periodic minor maintenance or replac ement o f par ts subject to wear , such as gaskets , light bulbs , etc. Specific in structions for each oper ation of this kin d are giv en below .
22 Instructions f or the user 10.3 Remo ving the door Open the door comp letely . Inser t a p in into the hole in the hinge . Repeat f or both hinges . Grasp t he door on both sides with both hands, lift it f or ming an angle of around 30° and remov e it.
23 Instructions f or the user 10.5 Removing the inte rnal glass panels The glass in the door should alwa ys be kept thoroughly clean. T o fac ilitate cleaning, it is possib le to remov e the door (see 10.3 Remo ving the door) and place it on a can v as , or open it and loc k the hinges in order to extract the glass panels.
24 Instructions f or the installer 11. INST ALLA TION 11.1 Installing in kitchen units V eneers, ad hesiv es or plastic coat ings on adjacent furniture should be temp erature -resistant (no less than 90°C). If t hey are not sufficiently temperature-resist ant, they may w ar p ov er time.
25 Instructions f or the installer 11.2 Room ventilation and combustion e xtraction The room containing the appliance should be pe rm anently v entilated in accordance with the standards in f orce.
26 Instructions f or the installer 11.3 W all mounting brac kets (where present) The f astening system provided must be in stalled to ensure the applia nce is stab le. If installe d correctly , this system pre vents the appliance tip ping ov er . 1) 2) Use the adjustab le f eet to lev el the appliance at the required height .
27 Instructions f or the installer 11.4 Electrical connection Make sure the v oltage and the cross-sectio n of the po wer supply line match the spe cifications indicated on the identificati on plate positioned on the appliance . Do not remo v e this plate f or any reaso n.
28 Instructions f or the installer • Use H05V2V2-F cab les resistant to at least 90°C . • The v alues indicated abo v e ref er to the cross-sect ion of the internal conductor . • The tightening tor que of the screw s of the terminal supply wires must be 1.
.
914774589/ C.
Een belangrijk punt na aankoop van elk apparaat Smeg SUK62CMX8 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Smeg SUK62CMX8 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Smeg SUK62CMX8 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Smeg SUK62CMX8 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Smeg SUK62CMX8 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Smeg SUK62CMX8 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Smeg SUK62CMX8 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Smeg SUK62CMX8 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.