Gebruiksaanwijzing /service van het product Endura 111 van de fabrikant Stoelting
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Endura/Futura 1 1 1/1 12 OWNER'S MANUAL Manual No. 513532-4 Feb. 2004, Rev . 0.
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Need Part s or Service? We stock the parts you need. Our Technicians are factory trained and are certified in the Stoelting Technicare program. Model No.: _______________________ Serial No.: _______________________ Purchase Date: ____________________ Start-Up Date:____________________ CALL Distributor: _________________________ Phone No.
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This manual provides basic information about the freezer. Instructions and suggestions are given covering its operation and care. The illustrations and specifications are not binding in detail.
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SECTION DESCRIPTION PAGE 1. INTRODUCTION 1.1 Descri ption ............................................................................................................. 1 1.2 Specifications ..............................................................
LIST OF ILLUSTRA TIONS FIGURE TITLE PAGE 1 Model Endura/Futura 111/112 Freezer ................................................................... 1 2 Specifications .....................................................................................
1 SECTION 1 DESCRIPTION AND SPECIFICATIONS 1.1 DESCRIPTION The S toelting E ndura/ F utura 1 1 1/1 12 counter freezers are gravity fed. The freezers are equipped with fully automatic controls to provide a uniform product.
2 MODEL ENDURA/FUTURA 1 1 1/1 12 COUNTER MODEL GRA VITY FREEZER DIMENSIONS: Freezer: 15" (38 cm) wide x 28.6" (72 cm) deep x 35.6" (90 cm) high Crated: 19.5" (50 cm) wide x 33" (84 cm) deep x 40" (102 cm) high WEIGHT : Freezer: 230 lbs.
3 SECTION 2 INST ALLA TION INSTRUCTIONS 2.1 SAFETY PRECAUTIONS Do not attempt to operate the freezer until the safety precautions and operating instructions in this manual are read completely and are thoroughly understood. Take notice of all warning labels on the freezer.
4 2.2 SHIPMENT AND TRANSIT The freezer has been assembled, operated and inspected at the factory. Upon arrival at the final destination, the complete freezer must be checked for any damage which may have occurred during transit. With the method of packaging used, the freezer should arrive in excellent condition.
5 Figure 8 - Floor Stand 2.5 INSTALLING PERMANENT WIRING If permanent wiring is required by local codes, the follow- ing procedure must be performed. W ARNING DISCONNECT FREEZER FROM THE SOURCE OF ELECTRICAL SUPPL Y BEFORE SERVICING . A. Remove the back panel.
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7 SECTION 3 INITIAL SETUP AND OPERATION 3.1 OPERATOR'S SAFETY PRECAUTIONS SAFE OPERA TION IS NO ACCIDENT ; Observe these rules: A. Know the freezer . Read and understand the Operating Instructions. B. Notice all warning labels on the freezer . C.
8 A. SPIGOT SWITCH The SPIGOT switch will automatically actuate the auger drive and refrigeration systems when the spigot is opened to dispense product. When the spigot is closed, the drive motor and compressor will remain "on" until the product in the barrel reaches the proper consistency, or temperature.
9 In general, sanitizing may be conducted as follows: A . Push the mix inlet regulator into hopper with air inlet (long) tube toward the front of the freezer (Fig.11). E . After five minutes, place a bucket under the spigot and open spigot to drain sanitizing solution.
10 G. After about 6 to 10 minutes the freezer will shut OFF and the green lens will illuminate. The product is ready to serve. Freeze down time may be longer for some frozen diet dessert mixes. High ambient temperatures may extend freeze down time. H.
11 3.7 CLEANING THE FREEZER NOTE The frequency of cleaning the freezer and freezer parts must comply with local health regulations. After the mix has been removed from the freezer, the freezer must be cleaned. To clean the freezer, refer to the following steps: A .
12 3. 9 CLEANING THE FREEZER PARTS Place all loose parts in a pan or container and take to the wash sink for cleaning. To clean freezer parts refer to the following steps: A . Place all parts in warm mild detergent water and clean with brushes provided.
13 A . Assemble all "O" Rings onto parts dry, without lubri- cation . Then apply a thin film of sanitary lubrication to exposed surfaces of the "O" Rings. Apply a thin film of sanitary lubricant to metal part of rear seal. Also apply a thin film of sanitary lubricant inside and outside of the front auger support bushing.
14 CLEANING vs. SANITIZING It is important to distinguish between cleaning and sanitizing. Although these terms may sound synonymous, they are not. BOTH are required for adequate food safety and proper machine maintenance. CLEANING · Is the removal of soil materials from a surface.
15 3. SANITIZING – After the machine has been cleaned and contains no milkstone, the machine is reassembled. Then a FDA-approved sanitizing solution is run through the machine to kill bacteria.
16 D. MONTHLY CAUTION THE FREEZER HAS AN AIR COOLED CON- DENSER AND MUST HA VE PROPER AIR CIRCU- LA TION. DO NOT PLACE RIGHT SIDE OF FREEZER ANY CLOSER THAN 3 INCHES FROM THE W ALL. F AILURE TO CLEAN THE CON- DENSER FIL TER ON A REGULAR BASIS MA Y RESUL T IN SERIOUS FREEZER DAMAGE AN D COULD VOID FREEZER W ARRANTY .
17 SECTION 4 TROUBLESHOOTING CHARTS M E L B O R P E S U A C E L B I S S O P Y D E M E R t o n s e o d r e z e e r F . n u r . f f o s i r e z e e r f o t r e w o P . 1 . d e p p i r t r o n w o l b f i t i u c r i c r o e s u F . 2 . ) n r u t t o n l l i w r e g u a ( p u - e z e e r F .
18 . m r i f o o t s i t c u d o r P. r e p p o h n i x i m o N . 1 g n i e b e r a s n o i t r o p l l a m S . 2 . e m i t t r o h s a n i d e s n e p s i d e r u t a r e p m e t y c n e t s i s n o C . 3 . m r i f o o t s i g n i t t e s e r u t a r e p m e t y c n e t s i s n o C .
19 ERROR CODE SYSTEM *Refer to Page 17 for T roubleshooting. NOTE Flashing CLEAN light is not an error . It indicates the freezer is in the CLEAN mode.
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21 SECTION 5 REPLACEMENT PARTS 5.1 HOW TO ORDER PARTS To assure receipt of the proper replacement parts, sup- ply your dealer or distributor with the following informa- tion: A. Model number of equipment. B. Serial number of model, stamped on nameplate C.
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W ARRANTY SOFT SERVE / SHAKE FREEZERS 1. Scope: Stoelting, LLC warrants to the first user (the “Buyer”) that the freezer cylinders, hoppers, compressors, drive motors, speed reducers, auger and au.
Een belangrijk punt na aankoop van elk apparaat Stoelting Endura 111 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Stoelting Endura 111 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Stoelting Endura 111 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Stoelting Endura 111 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Stoelting Endura 111 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Stoelting Endura 111 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Stoelting Endura 111 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Stoelting Endura 111 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
