Gebruiksaanwijzing /service van het product 1427 van de fabrikant Toastmaster
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C OUNTERTOP F RYERS Middleby Philippines Corporation 113 Technology Ave., Laguna Technopark Inc., Binan, Laguna, Philippines 4024 Phone (632) 5208170 - Fax (632) 5208191 - www.
C OUNTERTOP F RYERS Congratulations! You have purchased one of the finest pieces of heavy-duty commercial cooking equipment on the market. You will find that your new equipment, like all Toastmaster equipment, has been designed and manufactured to meet the toughest standards in the industry .
C OUNTERTOP F RYERS This manual covers Models 1427 & 1439 FRY KETTLES ARE: • Electrically heated • Heated by Immersion type heating elements • Thermostatic controlled FEA TURES: • Fry Kettles features stainless steel front, sides and top. • Equipped with 4” high adjustable legs.
C OUNTERTOP F RYERS Component Location & Function. Refer to Figure 1-2. Toastmaster fry kettles are deep fryers designed to efficiently fry a wide variety of food products by immersion into heated liquified shortening. Power “ON/OFF” Switch located at front of fryer and equipped with a green signal light.
C OUNTERTOP F RYERS 3 SECTION 1 - DESCRIPTION Toastmaster ®.
C OUNTERTOP F RYERS Model 1427 Specifications Overall Dimensions: ............................ 18" (457 mm) Wide x ............................................................. 19" (483 mm) Deep x ............................................
C OUNTERTOP F RYERS 5 SECTION 1 - DESCRIPTION Figure 1-5 Model 1427 Dimension Drawing Toastmaster ®.
C OUNTERTOP F RYERS Model 1439 Specifications Overall Dimensions: ............................ 24" (610 mm) Wide x ............................................................. 25" (635mm) Deep x .............................................
C OUNTERTOP F RYERS 7 SECTION 1 - DESCRIPTION Figure 1-8 Model 1439 Dimension Drawing Toastmaster ®.
C OUNTERTOP F RYERS SECTION 1 - DESCRIPTION NOTES: 8 Toastmaster ®.
C OUNTERTOP F RYERS A . Inspect for Shipping Damage All shipping containers should be examined for damage before and during unloading. This equipment was carefully inspected and packaged at the factory . The freight carrier has assumed responsibility for its safe transit and delivery .
C OUNTERTOP F RYERS Figure 2-1 Caution: Certain models cannot be wired for single phase at certain voltages as shown in the specifications and wire schematics in this manual. c. Remove access cover of electrical compartment (Refer to Figure 2-1). Connect power supply to terminal block.
C OUNTERTOP F RYERS NOTE: If afire extinguishing system is to be connected to the fry kettle complete Step d. If no fire extinguisher system is to be connected proceed directly to Step e.
C OUNTERTOP F RYERS e. Check that all connections are tight. f. Reassemble fry kettle and turn the circuit breaker ON. 3. Installation Check. a. Place disconnect switch in “On” position, energizing the fry kettle. Turn thermostat dial to 250°F (121.
C OUNTERTOP F RYERS CAUTION: Never stick fingers or any body parts into hot shortening. Bodily injury will result. A . Location of Controls The following information provides a basic description of the fry kettle components, their location and the function they perform.
C OUNTERTOP F RYERS B. Function of Controls 1. Power “ON/OFF” Switch is used to turn power to the heating elements “ON” or “OFF”. 2. Power Switch Green Light is lit when the power is “On”. 3. Thermostat Knob is used to set the temperature to your requirements.
C OUNTERTOP F RYERS 15 SECTION 3 - OPER ATION D. Preparation for Operation 1. Choose a Shortening. Choose a shortening made especially for commercial deep frying. The investment in good quality shortening will be rewarded with a long time use and fried foods of high standards.
C OUNTERTOP F RYERS F . Deep Frying Guidelines 1. Whenever possible, drain and dry foods before frying. Excessively moist foods break down shortening, hydrolyzing fat, thus releasing fatty acids. Such fats will soon begin to smoke and its frying value is decreased considerably .
C OUNTERTOP F RYERS SECTION 3 - OPER ATION 17 G . Cleaning 1. To Prolong Fat Life Strain the Shortening and Clean the Shortening Container (vessel). Y our Toastmaster fry kettle and the shortening used in it will give longer, more profitable service if the following instructions are observed.
C OUNTERTOP F RYERS f. Remove any large food particles from the cooking vessel using a slotted spoon or spatula. g. Tie 2 or 3 thicknesses of cheesecloth over the top of an empty bucket, leaving a pocket at the center . CAUTION: Do not use plastic or glass bucket.
C OUNTERTOP F RYERS I. Popular Recipes TYPE INGREDIENTS MEAS URE DIRECTIONS Breaded Seasoned Flour 6 cups Blot moisture from food portions. Foods Eggs 1 each Dredge in seasoned flour. Dip in egg wash. Dredge in fine crumbs. Repeat Bread crumbs approx.
C OUNTERTOP F RYERS SECTION 3 - OPER ATION 20 NOTES : Toastmaster ®.
C OUNTERTOP F RYERS 21 Toastmaster ®.
C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 22 Toastmaster ® COUNTERTOP FRYER 1427 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17.
C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 23 Toastmaster ® COUNTERTOP FRYER 1427 Key Par t N u mber Q t y . D e scription 1 TA710E8749 1 KNOB, T S T A T 250-400F 2 T1427 B8701 1 T H ERMOS TAT, FRYER.
C OUNTERTOP F RYERS SECTION 4 - PARTS LIST 24 Toastmaster ® COUNTERTOP FRYER 1439 1 1 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17.
C OUNTERTOP F RYERS 25 SECTION 4 - PARTS LIST Toastmaster ® COUNTERTOP FRYER 1439 Key Par t N u mber Qty. D e scription 1 T A7 10 E8 74 9 2 KNOB, TSTAT 250-400F 2 T1421 B8703 2 T H ERMOS TAT, FRYER 2.
C OUNTERTOP F RYERS SECTION 4 - PARTS LIST NOTES : Toastmaster ® 26.
C OUNTERTOP F RYERS 27 Toastmaster ®.
C OUNTERTOP F RYERS 28 Toastmaster ®.
C OUNTERTOP F RYERS 29 SECTION 5 - SCHEM ATICS Toastmaster ®.
C OUNTERTOP F RYERS COUNTER T OP FRYERS MODELS 1427 & 1439 A product with the Toastmaster name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be neces- sary to extend the useful life of this unit.
Een belangrijk punt na aankoop van elk apparaat Toastmaster 1427 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Toastmaster 1427 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Toastmaster 1427 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Toastmaster 1427 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Toastmaster 1427 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Toastmaster 1427 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Toastmaster 1427 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Toastmaster 1427 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
