Gebruiksaanwijzing /service van het product F20696A EN van de fabrikant Viking
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F20696A EN (011310J) ® Pr ofessional & Designer 200 Series Built-In Dishwashers Viking Use & Car e Manual Viking Range Corporation 111 Front Str eet Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-VIKING1 (845-4641) or visit the Viking Web site at vikingrange.
With your purchase of the world’ s most powerful and intelligent dishwasher , you have joined the elite world of Viking ownership. Y our Viking dishwasher is designed to offer years of reliable service. This Use & Care Guide will pr ovide you with the information you need to become familiar with your dishwasher’ s operation and care.
T able of Contents Getting Started Important Safety Instructions _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ 5 Features _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ .
• De pe nd in g on c yc le s/ op ti on s se le ct ed , th e di sh wa sh er operates at very high water temperatures 155°F (68°C) on some models. Use extreme caution when opening unit or handling dishes. • DO NOT use door to push racks in. Close the dishwasher door when not in use.
Getting Started 8 9 Getting Started Featur es Featur es • Five-Stage Filtration and W aste Removal System Prevents r edepositing of food particles by assuring 100% filtered water is deliver ed to dishes in all cycles resulting in clean spot-free dishes.
Product Contr ols 1 1 Cycle Data NOTE: Will perfor m properly if connected to “cold” water - 50 ° F (10 ° C). Cycle times will be extended. NOTE: All cycle times, temperatures and fills ar e approximate and ar e dependent on installation and environmental conditions.
Featur es: Cycles Product Contr ols 1 3 Featur es: Cycles Product Contr ols 1 2 Cycles Options 200 Model W ash Cycles POTS/P ANS Heavily soiled pots, pans and casserole dishes. Long heated pr ewash loosens up encrusted food. High temperature main wash and final rinse.
1 4 Operation Operation 1 5 It is not necessary to rinse normal food soils off the dishes before putting them in the dishwasher , although larger solid particles, such as bones, seeds, skins, pits, and toothpicks should be removed.
Operation 1 7 1 6 Operation W ashing Recommendations Most household dishes such as plates, saucepans, and flatware ar e di s hw a sh e r sa f e. I f yo u a re u ns u re, c h ec k t he m a nu fa c tu re r ’ s recommendations befor e washing. Y ou are respon sible for what is washed in the dishwasher .
The Lower Rack The lower rack is best for dinner plates, smaller plates, serving plates, larger bowls, pots, and pans. • Securely place heavily soiled cookware face down in the rack. • Use the fold-down tines to provide space for large items such as pots and pans.
2 1 2 0 Operation Loading Silverwar e Basket Operation Loading Racks (10 Place Setting) The Silverware/Cutlery Basket Tips for Best Cleaning Results: • Distribute items evenly and mix knives, forks, and spoons so that items will avoid nesting. • Always place forks and spoons with eating portions up and handles down.
2 3 D i s h w a s h e r D e t e r g e n t 2 2 Loading Racks (13 International Place Setting) Operation Operation • 13 coffee cups • 13 glasses • 10 bowls • 9 saucers • 4 saucers • 13 dinner plates • 13 bread and butter plates • 3 bowls Upper Rack Lower Rack Use only a detergent designed for an automatic dishwasher .
2 4 Operation Operation 2 5 W ash T emperature A rinse agent causes water to flow off the dishes mor e quickly , preventing dr oplets that dry as spots and improving drying performance. Rinse agent come in solid and liquid for ms. Y our dishwasher’ s rinse agent dispenser uses the liquid for m.
2 7 2 6 Operation Hardness of W ater W ater has a different “har dness,” or mineral content , in differ ent locations. The hardness is measur ed in grains per gallon (gpg). Find out your water’ s hardness by asking your local water department, county extension agent, or water softening company .
2 9 Product Car e 2 8 Product Car e T r o u b l e s h o o t i n g 3 3 4 1 1 2 (Squeeze tabs to remove coarse strainer) Coarse strainer (lift to remove) Fine filter (lift to remove) (Rotate to remove fine filter) T o Clean Filters Remove the coarse strainer and empty .
3 1 Product Car e 3 0 Product Car e T r o u b l e s h o o t i n g P RO BL E M P OS SI B LE C AU S E AN D/ O R R EM ED Y Spotting and filming No rinse agent: Does the rinse agent dispenser need to be f.
3 3 Product Car e 3 2 Product Car e T r o u b l e s h o o t i n g P RO BL E M P OS SI B LE C AU S E AN D/ O R R EM ED Y Detergent left in Compartment cover blocked: detergent compartment The cover may not be opening because of improperly loaded items.
3 5 3 4 FLASH F AUL T ACTION 1 1 1 1 Pan Flood Sensor Disconnect Reset Unit and try again. If problem persists, contact service. 1 1 2 2 Motor Control Status Error Reset Unit and try again. If problem persists, contact service. 1 1 3 3 Motor Control Comms Error Reset Unit and try again.
3 7 Product Care 3 6 Product Care W a r r a n t y One Y ear Full Warranty Built-In Dishwashers and all of their component parts, except as detailed below*, are warranted to be free from defective materials or workmanship in normal household use for a period of twelve (12) months from the date of original retail purchase.
3 9 Product Care 3 8 Product Care Lifetime Limited W arranty Any stainless steel tank or inner door liner which develops a water leak due to defective materials or workmanship in nor mal household use.
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