Gebruiksaanwijzing /service van het product RB120PXV van de fabrikant Whirlpool
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BUILT-IN OVEN Fo;z;ous-Cleaning RB120PXV (Shown) RB1200XV.
Contents BEFORE YOU USE YOUR OVEN IMPORTANT SAFETY INSTRUCTIONS PARTS AND FEATURES USING YOUR OVEN Setting the Clock Using the Minute Timer Using the Oven Controls Baking. Broiling Using the Automatic MEALTIMER* Clock Oven Vent Paae -2 10 11 Page Optional Rotisserie 11 CARING FOR YOUR OVEN.
IMPORTANT SAFETY INSTRUCTIONS 1. DO NOT allow children to use or l Let steam and hot air escape play with any part of the oven, or from the oven before removing leave them unattended near it. food to prevent burns. They could be burned or injured. 4. DO NOT use the oven to heat a 2.
Parts and features Models RB120PXV and RB1200XV START STOP TIME TIME. OVEN LIGHT SWITCH OVEN VENT (on top) AUTOMATIC MEALTIMER’ CLOCK/MINUTE TIMER CONTROL PANEL / MODEL AND SERIAL NUMBER PLATE / H.
OVEN OVEN TEMPERATURE SELECTOR CONTROL OVEN SIGNAL LIGHT Using your oven Setting the Clock Push in and turn the Minute Timer Knob to set the Clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day. let the Minute Timer Knob pop out.
Using the Minute Tier The Minute Timer does not start or stop the oven, It works like a kitchen timer. Set it in minutes up to an hour, You will hear a buzzer when the set time is up. DO NOT PUSH IN THE KNOB when setting the Minute Timer. 1. Without pushing it in, turn the Minute Timer Knob until the timer hand passes the setting You want.
Using the Oven Controls Baking 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least 1% to 2 inches (4-5 cm) between the sides of the pan and the oven walls and other pans.
Adjusting the Oven Temperature Control Does Your oven seem hotter or colder than Your old oven? The temperature of Your old oven may have shifted gradually without You noticing the change. Your new oven is properly adjusted to provide accurate temperatures.
Broiling 1. Position the rack before turning the oven on. See “Broil Chart” in the Cooking Guide or a reliable cookbook for recommended rack positions. 2. Put the broiler pan and food on the rack. 3. Rotate the Broil Stop clips overthe door hinge slots and close the door to the Broil Stop position (open about 4 inches, 10.
Using the Automatic MEALTIMER* Clock The automatic MEALTIMER’ Clock is designed to turn the oven on and off at times You set, even when you are not around. Automatic baking is ideal for foods which do not require a preheated oven, such as meats and casseroles.
To start baking now and stop automatically: 1. Position rack(s) properly and place the food in the oven. 2. Make sure the clock is set to the right time of day. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
Caring for your oven Control Panel and Knobs 1. Pull knobs straight off. 2. Use warm soapy water and a soft cloth, or spray glass cleaner, to wipe the 3 control panel. Rinse and wipe dry. n Wash control knobs in warm soapy water. Rinse well and dry. 4.
The Oven Window If your range has an oven window instead of the black glass door, the outer and frame can be removed for cleaning. DO NOT TAKE APART A BLACK GI To remove the outer window: 1. With the door closed, remove the screws from the top of the outer window frame.
The Continuous-Cleaning Oven Standard oven walls are coated with smooth porcelain. Your Continuous- Cleaning oven walls are coated with a special, rougher porcelain. A fat spatter beads up on the smooth surface, but spreads out on the rougher surface.
Cleaning Tips I. The oven window and racks are not coated. Clean them by hand. 2. The oven door does not get as hot as the walls. Some hand cleaning may be needed. 3. If you do more broiling than baking, hand cleaning may be needed. 4. Use aluminum foil on the oven bottom according to instructions.
Cleaning Chart PART Oven exterior WHAT TO USE Warm soapy water and a sof-l cloth. Plastic scrubbing pad for stubborn spots. HOW TO CLEAN l Wipe off regularly when oven is cool. l Do not allow food containing acids (such as vinegar, tomato, lemon juice or milk] to remain on surface.
The Oven Light The oven light will come on when you open the oven door. To turn the light on when the over i door is closed. aush the Oven Light Switch on the control pane Push it again to turn off the lighi To Replace: 2. Remove the light bulb from its socket.
If you need service or assistance, we suggest you follow these five steps: 1. Before calling for assistance... Performance problems often result from little things you can find and fix without tools of any kind. If nothing operates: l Is the oven wired into a live circuit with the proper voltage? (See ln- stallation Instructions.
3. If you need service*... Whirlpool has a nationwide network of fran- chised TECH- CARE E Service Companies. FRANCHISED SERVICE TECH-CARE serv- ice technicians are trained to fulfill the product war- ranty and provide after-warranty service, anywhere in the United States.
WHIRLPOOL’i RANGE PRODUCT WARRANTY EROO LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY FSP” replacement parts and repair labor to From Date of Purchase correct defects in materials or workmanship. Service must be provided by a franchised TECH-CARE * service company.
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