Gebruiksaanwijzing /service van het product RF317PXV van de fabrikant Whirlpool
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Ishen, Clothes Dryers. Freezers. Relrigeralor-Freezer, Ice Makers Dishwashers. Builbln Ovens and Suriace Units. Ranges. Microwave Ovens. Trash Compacl.
Contents Page BEFORE YOU USE YOUR RANGE - 2 IMPORTANT SAFETY INSTRUCTIONS 3 PARTS AND FEATURES 4 USING YOUR RANGE.. 5 Using the Surface Units 5 Setting the Clock 7 Using the Minute Timer 7 Using the Oven Controls 8 Baking.
IMPORTANT SAFETY INSTRUCTIONS 1. DO NOT allow children to use or 6. KEEP pan handles turned in, but play with any part of the range, not over another surface unit to or leave them unattended near it. avoid burns, injury and to help They could be burned or injured prevent the utensil from being 2.
Parts and features Model RF317PXV AUTOMATIC MEAlTIMER* START STOP CLOCK/MINUTE TIMER TIME TIME CONTROL KNOB SIGNAL LIGHT CONTROL KNOB CONTROL PANEL AUTOMATIC OVEN LIGHT SWITCH SOLID ELEMENT SURFACE UN.
OVEN LIGHT SWITCH, t3;;T20PERATURE OVEN SURFACE UNIT SELECTOR INDICATOR Using your range Using the Surface Units Control knobs must be pushed in before turning them to a setting. They can be set anywhere between HI and OFF. Surface Unit Indicators The solid dot in the surface unit indicator shows which surface unit is turned on by that knob.
CAUTION: Solid elements stay hot for a long time. Do not use the HI setting for long periods of time or leave pans on hot elements when cooking is done. Burned food and damage to the cookware could result. Until you get used to the settings, use the following as a guide.
Setting the Clock Push in and turn the Minute Timer Knob to set the Clock. 1. Push in Minute Timer Knob and turn clockwise until clock shows the right time of day. 2. let the Minute Timer Knob pop out. Turn clockwise until Minute Timer hand points to OFF.
Using the Oven Controls Baking 1. Position the rack(s) properly before turning on the oven. To change rack position, lift rack at front and pull out. The rack(s) should be placed so the top of the food will be centered in the oven. Always leave at least 1% to 2 inches (4-5 cm] between the sides of the pan and the oven walls and other pans.
Adjusting the Oven Temperature Control Does your oven seem hotter or colder than your old oven? The temperature of your old oven may have shifted gradually without you noticing the change. Your new oven is properly adjusted to provide accurate temperatures.
Broiling 1. Position the rack before turning the oven on. See “Broil Chart” in the Cooking Guide or a reliable cookbook for recommended rack positions. 2. Put the broiler pan and food on the rack. 3. Close the door to the Broil Stop position (open about 4 inches, (10.
Using the .lutomatic MEALI-LMER’; Clock The automatic MEALTIMER’ Clock is designed to turn the oven 01 i al you set, even when you are not around Automatic baking is ideal for foods which do not require a preheated oven, such as meats and casseroles, Do not use the automatic cycle for cakes, cookies, etc.
To start baking now and stop automatically: 1. Position rack(s) properly and place the food in the oven 2. Make sure the clock is set to the right time of day. 3. Push in and turn the Stop Time Knob clockwise to the time you want the oven to shut off.
The Storage Drawer The storage drawer is for storing pots and pans Use care when handllng the drawer. Removing the Storage Drawer 1. Pull drawer straight out to the first stop. Lift front and pull out to the second stop. 2. Lift back slightly and slide drawer all the way out.
Optional Rotisserie If you would like a rotisserie for your oven, you can order a kit [Part No. 242985) from your Whirlpool Dealer. The kit includes easy installation instructions. Optional Door Panel Pat If you would like to change the color of your oven door glass to white or almond, you can order one of these kits; White [Kit No.
3. IMPORTANT: After cleaning, apply a thin coat of salt-free oil to the CCCL surface units, then heat 3-5 minutes. It may still smoke slightly when heated. If surface units have dark spots caused by grease and food, the oil treatment will improve their appearance but not elimi- nate the spots.
Standard Oven Cleaning The Standard Oven has to be hand cleaned. Use warm soapy water and steel wool pads and a commercial oven cleaner. See “Cleaning Chart” below for further instructions. Do not allow commercial oven cleaner to contact the heating elements, thermostat, oven seal or exterior surfaces of the range.
PART WHAT TO USE HOW TO CLEAN Control knobs Warm soapv water and a soft cloth. ’ l Wash, rinse and drv well l Do not soak. Control panel Warm soapy water or spray glass cleaner and a soft cloth. l Wash, rinse and dry well. l Follow directions provided with the cleaner.
If you need service or assistance, we suggest you follow these five steps: 1. Before calling for assistance... Performance problems often result from little things you can find and fix without tools of any kind. if nothing operates: l Is the power supply cord plugged into a live circuit with the proper volt- age? (See Installation Instructions.
3. If you need service*... Whirlpool has a nationwide network of fran- chised TECH- 1 CARE-’ Service TECU-CARE ’ Companies. TECH-CARE serv- ~CCIISEDSERV!CEJ ice technicians are trained to fulfill the product war- ranty and provide after-warranty service, anywhere in the United States.
WHIRLPOOL” RANGE PRODUCT WARRANTY EROO LENGTH OF WARRANTY WHIRLPOOL WILL PAY FOR FULL ONE-YEAR WARRANTY FSP” replacement parts and repair labor to From Date of Purchase correct defects in materials or workmanship. Service must be provided by a franchised TECH-CARE” service company.
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