Gebruiksaanwijzing /service van het product 8574 van de fabrikant Bloomfield
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BLOOMFIELD INDUST RIES 2 ERIK CIRCLE , P . O. Box 280 V erdi , NV 8943 9 Cust omer Servi ce ( 775) 345 -0444 Ext .502 fax: (775) 345-0569 www .well sbl oomfi eld.
NOTE: For your protection, please note that equipment in this shipment was carefully inspected and packaged b y skilled personnel before le aving the factory. Upon acceptance of this shipm ent, the transportation company assumes full responsibility for its safe delivery.
TABLE OF CONTENTS Thank You for purcha sing this Bloomfield Industries appliance. Proper installation, professional operation and consistent maintenance of this appliance w ill ensure that it gives you the very best performance and a long, economical service life.
FEATURES AND OPERATING CONTROLS Fig. 1 Fea tures & Operating Controls 2.
PRECAUTIONS AND GENERAL INFORMATION WA RNI NG: Electric Shock Hazard All servicing requiring access to non-insulated components must be performed by qualified service personnel. Do not open any access panels which require the use of tools. Failure to heed this warning can result in electrical shock.
INSTALLATION INSTRUCTIONS RE A D THIS CAREFULL Y BEFORE ST ARTING THE INST A LLA TIO N REFER TO EXPLODED VIEWS PAGES 18 thru 22 FOR COMPONENT NAMES/NUMBERS Unpack the unit. Inspec t all components fo r completeness and condition. Ensure that all packing materials have been removed from the unit.
INSTALLATION INSTRUCTIONS (contin ued) NOTE: This equipment must be installed to comply with applicable federal, state an d local plumbin g codes and ordinanc es. WARNING ELECTRIC SHOCK HAZARD: Brewer must be properly grounded to prevent possible shock hazard.
OPERATION Fig. 4 Brewer Operation Diagram A. STAR T-UP For initial start-up, or if the brewer has not been used for an extended period of time: ♦ Be sure spray disk and brew ga sket are properly installed in the brew head. ♦ Be sure the water supply is properly connecte d and the water supply valve is turned ON .
OPERAT ION (continu ed) WATER HEATER Water temperat ure is sensed by a thermobulb insert ed into the water tank. This temperature signal is fed to the thermostat, which controls line power to the heating elemen t. The setpoint temperature is adjustable at the therm ostat.
BREWING COFFEE CA UTI ON: Burn Hazard Exposed surfaces of the brewer, brew chamber and decanter m ay be HOT to the touch, and can cause serious burns. CA UTIO N: Burn Hazard To avoid splashing or over- flowing hot liquids, ALWAYS place an empty decanter under the brew chamber before starting the brew cycle.
CLEANING INSTRUC TIONS PROCEDURE: Clean Coffee Brewe r PRECAUTIONS: Disconnect bre w er fro m electric power. Allow brewer to cool. FREQUENCY: Dail y TOOLS: Mild Detergent, Clean Sof t Cloth or Sponge Bristle Brush. 1. Disconnect brewer from electric power.
10 TROUBLESHOOTING SUGGESTI ONS SUGGESTED REMEDY Check po wer supply cord Check / reset circuit breaker Set for desired temperature Allow to cool Reset hi-limit (8786, 8788) Examin e w iring & con.
SERVICING INSTRUCTIONS ACCESS PANELS Each warmer plate has a center stud which screws into a bracket. Remove warmer plates by turning counter-clockwise. Solenoid door is held by two screws and a retaining lip. Front Panel (In-Line Models) and To p / Rear Panel (3-Station Models): a.
SERVICING INSTRUCTIONS (continued) TEMPERATURE ADJUSTMENT Unplug power cord or turn circuit breaker OFF. Remove top panel. Pull vent tube out of tank lid an d insert a thermometer of known accuracy in vent hole. Reconnect brewer to electrical power. Place an empty decanter under brew chamber.
SERVICING INSTRUCTIONS ( continued) IMPORTA NT: Water pressure must be betwee n 20 p.s.i and 90 p.s.i. flowing pressure. If wate r pressure e xceeds this value, or if water pressure varies g reatly, a pressu re regulator must be installed in the w ater s upply line.
SERVICING INSTRUCTIONS (continued) REPLACE SOLENOID Symptom: Automatic brewer will not flow water; or, automatic brewer d rips continuously from brew head. Unplug power cord or turn circuit breaker OFF . Turn OFF and disconnect w ater supply from brewer inlet fitting.
SERVICING INSTRUCTI ONS (continued) IMPORTA NT: When replacing water faucet coil, also rep lace seal gaskets. NOTE : Any abrasion or roughness on the flat end of the seat cup will re quire replacing the seat cup: Work the seat cup out of the bonnet and off of the end of the stem.
CA UTION - CH EMICA L BU RN HA Z A RD Deliming chem icals are caustic. W ear appropriate pr otective gloves and goggles during this procedure. Never siphon deliming chemicals or solutions by mou th. This operation should only be perfo rmed by qualified and ex- perienced service personnel.
7. Set the tank back into the bre wer. Reassemble the tank lid to the water tank. Make sure the gask et is properly in place, then reinstall the hold-down strap. 8. Reinstall wiring to heating element and ther mostat. Reinstall the hi-limit thermostat (if removed).
EXPLODED VIEW & PARTS LIST CABINET & RELATED COMPONENTS 18.
EXPLODED VIEW & PARTS LIST (continued) 19 ITEM P A RT NO. DESCR IPTION USED ON 1 8700-16 W armer Cov er Plate, Black All 8875- 149 20 8543-23 T i nnerman Nut , #8 (not shown ) All 2 3 8 543 -6 9 H.
EXPLODED VIEW & PARTS LIST (continued) HOT WATER TANK ASSEMBLY 20 ITEM P ART NO. DESCRI PTION USED ON 13 8043-5 Hol d Down S trap All 50 8512- 51 Therm ostat Al l 52 8512-41 Seal Washer All 54 804.
ELECTRICAL COMPONENTS EXPLODED VIEW & PARTS LIST (continued) 21 2 8572-18 W armer Element, 120V 100W All 30 6710-23 W ar mer ON /OFF Switc h All 31 8572-24 B REW Sw itch, push-button 8572, 8573 , .
EXPLODED VIEW & PARTS LIST (continued) INTERNAL PLUMBING COMPONENTS 22 ITEM P ART NO. DESCRIPTION USED ON 60 8043-15 V ent T ube All 61l 8 8540-3 Faucet Outlet T ub e As sembly 8540, 8572 & 85.
WIRING DIAGRAMS 23.
WIRING DIAGRAM 24.
WIRING DIAGRAM (continued) 25.
Bloo mfield In dustri es, Inc. Divisi on of C arrier Refrig eratio n Blo om fiel d In dust ri es Canad a Li mi ted Divisi on of C arrier Refrig eratio n PO. Box 280 V erd i, NV . 894 39 T elephone ( 775)345-0 444 Fax (888)492-27 83 Service: (888)492-2782 website: ww w .
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