Gebruiksaanwijzing /service van het product Elco 700HP van de fabrikant Electrolux
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Elco 700HP.
The most compact solution for your kitchen.
Elco 700HP: High performance in compact spaces Elco 700HP Line: the perfect solution to satisfy all your requir ements while saving space. Choose between 16 differ ent functions answering to every need. Pubs and bars The best solution for small environments needing all the main functions that a larger kitchen usually provides.
Main Featur es Ergonomic design and specifi c incorporated features ensur e that Elco 700HP cooking equipments are simple and safe to use. New dimensions. Higher productivity! Elco 700HP has increased fr om 700 mm to 730 mm in depth and provides a new modularity for higher pr oductivity in each module.
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Gas cookers The core element for your pr ofessional kitchen. Boil, braise and even grill with the best open burner in the world. The range consists of 2, 4 or 6-burner gas cookers.
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Solid tops and simple service Combine two cooking solutions to optimise your kitchen space. Prepar e delicious sauces, soups and stews all at the same time.
Electric cookers Choose between a wide selection of square and r ound electric plates. Round 2 zones Round 4 zones Round 6 zones Square 4 zones Power kW (only top function) 5,2 10,4 15,6 10,4 To p 400.
Induction cookers The induction cookers are the ideal solution for your expr ess service thanks to their immediate activation upon contact with pots and to their low energy consumption.
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Infrar ed cookers The infrared cookers help to pr ovide a comfortable working environment thanks to the reduced heat dispersion. They ar e easy to clean and able to hold differ ent pots and pans at the same time despite their compact size.
Gas and electric static ovens Designed to be compact and deep at the same time. The static ovens are ideal for “au gratin”, simple baking, toasting and holding. Choose the top function you prefer and place it on a static oven for a freestanding confi guration.
Fryers Thanks to the speed of Electrolux fryers you guarantee your customer high quality fried dishes without the wait. The range is made of a wide selection of electric and gas fryers with 1 or 2 wells, with 5 to 34 lt.
The infrared lamp for heating your fried food is positioned on the back of the unit A perforated drip pan for excess oil is included The 1/3 gastronorm well is pr essed for an easy cleaning The model .
Pasta cookers The Electrolux pasta cooker is not only the ideal solution for your delicate fi rst course recipes, it is a cooker that allows you to boil meat, vegetables, potatoes, rice and cereals as well. Automatic pasta cooker (1/2 module) with automatic basket lifting system 5 differ ent lifting programs available per basket.
Frytops Electrolux frytop is the essential component for dir ect cooking. It allows you to griddle meat, fi sh and vegetables while at the same time maintaining the natural fl avours of the food. Great variety of choices: half and full models, top and freestanding, gas and electric, with chr ome plate or mild steel cooking surface.
Grills Serve your customer a delicious barbeque. W ith Electr olux grills you will be able to grill fresh fi sh, meat and vegetables with a perfect cooking style.
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Multifunctional cookers 3 appliances in one! The perfect solution for small to medium capacity kitchens with limited space. A fry top for griddling and broiling, a braising pan for damp cooking and a dry bain-marie for keeping warm. Available in electric or gas version with a choice of 11 and 22 lt.
Bain-maries The bain-marie is ideal for maintaining food warm and for preparing pastry creams and delicate sauces. Available in fr eestanding or top version, either gas or electric. Both gas and electric models are pr ovided with a temperature contr ol from 60°C to 90°C .
Braising pans Cook large quantities of food in a short time by simply choosing the correct cooking processes. The moist cooking system, perfect for casser oles and bolognese sauce or dry cooking, ideal for bacon, scrambled eggs and steaks. Differ ent choices of gas or electric versions with different well cooking surfaces.
Boiling pans Soups, sauces, creams, stews and much mor e. Serve the most delicious recipes for hundr eds of customers. Available in both electric version or gas version with dir ect or indirect heating. Huge capacity: all the models (electric indirect heated, gas direct and indir ect heated) have the same nominal capacity of 60 lt.
W orktops and Base Units A wide range of worktops as complement the Elco 700HP line Refrigerated and freezer bases: The internal temperature for the refrigerated bases goes from -2°C to +10°C and, for fr eezers, from -15°C to - 20°C The refrigerated base is available in 2 models: 1200mm, 152 lt.
Elco700HP: High Performance in limited space 730 mm Elco 700HP line is the ideal solution for customers with limited space. 730 mm deep and a new modularity of 400, 800 and 1200 mm wide. The new modularity allows for back to back installation with the larger Elco 900 line.
Accessories Frontal handrail, 400-800mm Cover of chimney Flanged feet kit 2 supports with side runners for 4 1/1 GN containers for open base cupboards Frontal kicking strip for better hygiene (200-400.
Base 2 drawers for open base Central support for installation of drawers and grid supports for open base cupboards 2/1 gastronorm chr ome grid for static ovens Right side door for open base cupboard Electric heating kit for cupboards to keep plates warm Other accessories Scraper for cleaning the grill (for freestanding models only) Lid for 11 lt.
www .electrolux.com/foodservice Share mor e of our thinking at www.electr olux.com The Company reserves the right to change specifications without notice.
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