Gebruiksaanwijzing /service van het product 55-TRP22E van de fabrikant England's Stove Works
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INSTALLATION & OPERATION MANUAL MODEL NUMBERS: 25-PDV 55-SHP22 55-TRP22 25-PDVE 55-SHP22E 55-TRP22E Thank you for purchasing this product from a fine line of heating equipment. We wish you many years of safe heating pleasure with your new heating appliance.
2 A letter from our Technical Support department : Thank you for purchasing this fine produ ct from England’s Stove Works! England's Stove Works was started, a nd is still owned by, a family th.
3 IMPORTANT INFORMATION 1. Check local installation codes for your area. C all your Homeowner’s Insurance representative for inspection of your stove’s installation. 2. Read and comply with the instructions in this manual. 3. This unit should be tested (dry run) before load ing pellets for 20 minutes.
4 14. Do not allow paint, chemicals or construction dust on or near your unit. Do not allow liquid or ANY foreign materials on or inside your unit. Shut your unit down and cover it when painting, construction or similar activity is taking place.
5 Proper Impingement (Baffle) Plate Placement in Pellet Stove Firebox Occasionally in shipping, the impingement (baffle) plate may shift out of its proper position. If this is the case with your stove, follow these instructions to r eturn the plate to its proper position.
6 FLUE SYSTEM Caution: Follow the pipe manufacturer’s installation instructions and directions for pas sing through combustible walls and ceilings. Be sure to check local codes in your area. NOTE : See the installation drawing later in this manual (Illustration 1).
7 Through the Ceiling When venting the stove through the ceiling, the pipe is connected the same as through the wall, except the clean out tee is always on the inside of the house, and a 3” adapter is ad ded before the clean-out tee.
8 FLOOR AND WALL PROTECTION Floor Protection If your floor is constructed of a non-combustible ma terial such as brick or concrete, there is no need for floor protection.
9 OPERATING INSTRUCTIONS CAUTION: DO NOT OPERATE WITH THE DOOR OPEN. If door is left open (approximately ) two minut es, unit will stop feeding and fire will go out. Do not burn trash (paper bags, etc.) in this unit. This stove has an induced draft system and is designed to operate continuously, as frequent shutdown is not required.
10 E-Codes “E-Codes,” or Error Codes, are codes that will appear in the Heat Range and Blower Speed windows of the Control Board if your unit experiences problems. If you receive any of these codes, first attempt to reset your unit by pressing the “ON” button (only once).
11 DAILY OPERATION Refueling the Unit Always press the “OFF” touch pad before refueling. This stove has a (approximately) 60-lb. hopper, and should be refilled when the hopper level drops to three or four inches. Note : The hopper lid will be warm; therefore, you should always use some type of hand protection.
12 ASH REMOVAL AND DISPOSAL IMPORTANT: While the amount of ash generated by this unit is not excessive compared to log-burning woodstoves, keeping the unit clean and free of ash is essential for peak performance. Too much ash build-up hampers airflow and reduces the unit’s efficiency, and can cause smoke-back.
13 Monthly Ash Removal The large baffle plate (12-5/8” x 9-3/8”) that rests above and behind the burn pot (refer to the section on “Proper Impingement Plate Placement” and the exploded diagram in t he rear of this manual – Illustration 4) should be removed monthly.
14 MAINTENANCE CAUTION: UNPLUG THE UNIT PRIOR TO ANY SERVICE WOR K! SEE EXPLODED DIAGRA M (ILLUSTRATION 4) FOR PARTS REF ERENCE Parts Orders: (800) 516-3636 www.
15 Convection Blower The Convection (room air) Blower (Part # PU-4C447 ) is located on the left side of the unit and can be removed by disconnecting the power leads and removing the four mounting screws. Once this is done, the blower will slide out of the stove.
16 Control Board The Control Board (Part #PU-CB04) is a digital read-out board. This board offers a wide variety of settings to operate the unit. This part can be removed from the unit by loosening the two outside screws and pulling the board back to the inside of the stove.
17 CAUTION: Moving Parts May Cause Injury. Do NOT Operate with Panel(s) Off. DANGER: Parts May Be Hot. Risk of Electric Shock. Disconnect Power Before Servicing Unit. Illustration 2b Control Board Diagram (Wiring) Notes on termination of Pellet Vent Pipe (see also “FLUE SYSTEM” sectio n of manual) : 1.
18 Adjusting your Hopper Lid Latches The seals around the top of the pellet hopper are important to safe and efficient operation of the unit. The latches installed on these units are designed to pull the hopper lid tight against this seal.
19 ACCESSORY ITEMS The following accessories can be added to your unit at anytime after purchase; however, let the unit cool down before adding any accessories. Thermostats WALL: An external wall thermostat (such as our Part # G U-1E30-914 ) can be used on our pellet units as long as it is a low-voltage that wor ks with millivolt systems.
20 REPLACEMENT PARTS, ACCESSORIES AND OPTIONS AC-GGK Glass Gasket Kit (gasket only, no glass) AC-DGKC Door Gasket Kit (#2 on diagram) AC-114 Brass Louvers (#26 on diagram) (2001 and later Models; for .
21 Pellet Stove – Exploded View Diagram Illustration 4 Dimensions of your pellet unit: 28 ½”W x 30”H x 28 ½”D 375 lbs. (Approx. 13 ½” height from floor to center of exhaust).
22 TROUBLE-SHOOTING GUIDE WARNING: TO AVOID EL ECTRICAL SHOCK ALWAYS DI SCONNECT THE UNIT FROM THE POWER SOURCE BEFORE ATT EMPTING ANY REPAIR. IF THIS GUIDE DOES NOT CORRECT THE PROBLEM CALL YOUR LOCAL DEAL ER OR O UR TECHNICAL SUPPORT AT 1-800-245-6489.
23 Have this information on hand if you phone the factory or your dealer regarding this product. Retain for your files: Model Number __________________________ Date of Purchase _______________________.
24.
25 WARRANTY REGISTRATION for England’s Stove Works Purchased by (Name) ______________________________________________ Address _________________________________________________________ City _________.
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