Gebruiksaanwijzing /service van het product S220E van de fabrikant Hotpoint
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Instructions S220E.
C onten ts 1 Introduction 4 Safety Information 5 F eatures 7 Contr ols 8 Clock / Minute Minder Operation 9 Grill P an and Handle 11 Using the Grill 12 Guide to Grilling 13 Using the Oven for F an Cook.
Introduction 2 This appliance conf orms to the following EEC Directives: Electromagnetic Compatibility Low V oltage Equipment 89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC 93/68/EEC T o minimise the risk of injur y to children please dispose of your product carefully and safely .
Always ● Always make sure y ou remove all packaging and literature fr om inside the oven and grill compartments before switching on for the first time .
Nev er ● Never leav e children unsupervised where a cooking appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach.
F eatur es 5 OVEN CONTROL & SELECTOR GRILL P AN CL OCK / MINUTE MINDER GRILL DOOR OVEN LIGHT OVEN SHELF DOOR SWITCH RA TING PLA TE GRILL CONTROL GRILL ELEMENT ST A Y CLEAN LINER OVEN F AN ST A Y C.
Cooling F an: A gentle flow of air will be blown below the c ontrol panel when any selector switch is used. Note: Whenever the appliance has been used , the cooling fan may run on or restart itself after all the controls have been turned off . This indicates that the appliance is still w arm.
Clock/Minute Minder Operation 7 CL OCKF ACE The timer incorporates a 24 hour clock. SYMBOLS A ‘Bell’ symbol will light up when you select a Minute Minder P eriod and will remain lit for the period set. At the end of the Minute Minder Period , the timer will emit an audible tone and the ‘Bell’ symbol will disappear .
8 Clock/Minute Minder Operation Here you can set a time period of up to 10 hours , that will cou nt down. When it reaches zero , the timer will emit an audible tone . For Example: If you set 20 minutes, the audible t one will occur 20 minutes later . SET TING THE MINUTE MINDER Step 1 Ensure the time of day is set correctly .
The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove screw & washers fr om the grill pan bracket (a). Step 2 Tilt the handle over the recess (b). Step 3 Slide it towards the c entre of the pan (c).
Step 1 P lace the shelf in the correct position (see Grilling Guide). Place the food/grill pan on the shelf , positioned centrally und er the grill element. Lea ve the top ov en door full open. Step 2 T urn k nob (A) clockwise to select T WIN GRILL or an ti-clockwise to selec t SINGLE GRILL Grill Setting (1–4).
Guide to Grilling 11 Food P reheat for five minutes Shelf P osition from base of ov en and orientation. Setting Appro ximate Cooking Time Pan to be used Grill pan and food support Grill pan and food s.
Step 1 Place the shelf/shelves in the correct position (see Oven T emperature Charts. Step 2 Place the food centrally on the shelf ensuring the o ven d oor is fully closed. Step 3 Selec t the required cooking temperature (80 to 230˚C) b y turning control (B) clockwise.
F an Only Setting Defrosting frozen mea t and poultry Joints of meat and whole birds should be defrosted slo wly , prefer ably in a refrigerator (allowing 5-6 hours per lb .) or at room temperature (allowing 2-3 hours per lb .). Fr ozen meat or poultry must be completely defrosted bef ore cooking in the oven.
‘S’ “SL OW ” Setting This is used for slow c ooking, keeping food warm and warming pl ates for short periods. Extra care should be taken when warming bone china, as it may b e damaged in a hot oven. Adv antages of “SL OW” cooking are: The oven sta ys cleaner because there is less splashing .
˚F Gas Mark 1 / 2 1 250 100 120 130 140 160 170 180 200 210 220 110 130 140 150 170 180 190 210 220 – 120 140 150 160 180 190 200 220 – – 275 300 325 350 375 400 425 450 475 2 3 4 5 6 7 8 9 Mai.
Oven T emper ature Chart - Meat 16 Main F an Oven C ooking Meat Beef Lamb Por k Chicken/T urkey up to 4kg (8lb) T urkey up to 5.5kg (12lb) T urkey over 5.
Oven T emper ature Chart – Bak ing 17 Note: If soft tub margarine is being used for cake making, w e wo uld recommend using the all in one method and to reduce the temper ature by 10˚C. T emperatures recommended in this chart refer to cakes made with block marga rine or butt er only .
C ooking Result Not S atisfactor y? GRILL Unev en cooking front to back Ensur e that the grill pan is positioned centrally below the grill element. F at splattering Ensure that the grill pan is not lined with foil. Ensure that the grill setting control (A) is not set too high.
1. “ST A Y CLEAN” OVEN LINERS (Main Oven) ( a) How "Stay clean" w orks. The surfaces of the "Stay clean" oven liners are tr eated with a special vitreous enamel which absorbs cooking soils. At temperatur es of 220˚C (425˚F) or above , the special sur face enables these soils to be slowly destroy ed.
3. OVEN DOORS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims It is advisable to clean the trims regularly to prevent any build up of soiling which may detract from the appearance of the cooker .
Car e and Cleaning 21 W arning: Alwa ys switch your applianc e OFF at the mains supply and allow to cool befor e cleaning. Note: The door can be wedged open using a tow el between the door and the side trim thus leaving your hands fr ee.
Electric al Requirements F or your own safety , we recommend that your c ooker is installed by a competent person such as one who is registered with NICEIC (National Inspection Council f or Electrical Installation Contracting). The cooker should be inst alled in accordance with the latest edition of the IEE Regulations.
1. General The appliance is designed to be mount ed on a floor between two adjacent cabinets. The cabinets must be securely fixed to the w all and the cooker securely fixed to the cabinets. This cooker must not be used free standing . NO TE: This appliance must NO T be fitted on a platf orm.
Installation 24 890mm Max 870mm Min 597mm min 720mm min 150mm Min 170mm Max 565mm to top of plinth 570 min 565mm A minimum distance of 25mm should be maintained between the front face of the cabinet side and the front face of the plinth.
Installation W all Fixing Br acket Cabinet Doors Cook e r 2.5mm 2 85 o C heat resistant cable to BS 6141 T able 15 Cable size to suit current rating of appliance/s Hob Cable Double pole control switch.
26 Before calling a Service Engineer , please check through the follo wing lists. THERE MA Y BE NOTHING WRONG. Something W rong? Problem Nothing works. Slight odour or small amount of smoke when grill / ov en is used for the first time, This is normal and should cease after a short period.
PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPT ON. 01/2005 Part No. 195046000.00 Indesit Company UK Limited, Morley W ay , Peterborough, PE2 9JB K e y Contacts After Sales Service Over 1100 trained specialists, directly employed by us, ensure that you can have complete confidence in both the appliances and services we off e r .
Een belangrijk punt na aankoop van elk apparaat Hotpoint S220E (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Hotpoint S220E heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Hotpoint S220E vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Hotpoint S220E leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Hotpoint S220E krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Hotpoint S220E bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Hotpoint S220E kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Hotpoint S220E . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
