Gebruiksaanwijzing /service van het product R-222T(W) van de fabrikant Sharp
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R-222T(W) R-201T(W) R J OPERA TION MANUAL and COOKING GUIDE MICROW A VE OVEN Thank you for buying a Sharp Microwave Oven. Please keep this operation manual handy , as it describes all the features of your oven and will enable you to cook many varieties of foods.
1 W ARRANTY Consumer Electr onic Pr oducts Congratulations on Y our Purchase! This Sharp product is warranted against faults in materials and manufacture for a period of twelve(12) months from the date of original purchase. If service is required during the warranty period, please contact your nearest Sharp Approved Service Centre.
2 W ARNING IMPOR T ANT SAFETY INSTRUCTIONS : READ CAREFULL Y AND KEEP FOR FUTURE REFERENCE. T o reduce the risk of fi re in the oven cavity: a. Do not overcook food. b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven.
3 SPECIAL NOTES AND W ARNING DO DON’T Eggs, fruits, vegetables, nuts, seeds, sausages and oysters Puncture egg yolks and whites and oysters before cooking to prevent “explosion”. Pierce skins of potatoes, apples, squash, hot dogs, sausages and oysters so that steam escapes.
4 8. W aveguide cover (Do not remove) 9. T ouch control panel (See page 5) 10. Liquid crystal display 11. V entilation openings 12. Power supply cord 13. T urntable 14. Roller stay 1. Door open button 2. Oven lamp 3. Door hinges 4. Door safety latches 5.
5 OPERA TION OF CONTROL P ANEL The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel. An entry signal tone should be heard each time you press the control panel to make a correct entry .
6 BEFORE OPERA TING Getting Started Step Procedure Pad Order Display 1 Ensure the oven door is closed. Plug the oven into a power point and switch on the power . Flashing eights. 2 Press the STOP/CLEAR pad so that the oven beeps. Only the dots will remain.
7 30% (MEDIUM LOW) 50% (MEDIUM) 70% (MEDIUM HIGH) 100% (HIGH) 10% (LOW) – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – – .
8 Sequence Cooking Y our oven can be programmed with up to 3 automatic cooking sequences, automatically switching from one variable power setting to the next. * Suppose you want to cook for 10 minutes on 50% followed by 5 minutes on 100%. Step Procedure Pad Order Display 1 Enter desired cooking time.
9 Incr easing T ime During a Cooking Programme Microwave time can be added during a cooking programme using the INST ANT COOK/ST ART pad. Suppose you want to increase the cooking time by 2 minutes during 5 minutes on 50% power cooking. (at the moment the remaining cooking time is 1 min.
10 AUTOMA TIC OPERA TIONS Notes for Automatic Operations 1. When using the automatic features, carefully follow the instructions provided in each MENU GUIDE to achieve the best result. If the instructions are not followed carefully , the food may be overcooked or undercooked or may be displayed.
11 Expr ess Defrost 1. Fish Fillets 2. Chicken Fillets 3. Sausages / Minced Meat EXPRESS DEFROST rapidly defrosts 0.5 kg of specifi c foods. Follow the instructions provided in the EXPRESS DEFROST MENU GUIDE on page 5 of the cooking guides. Suppose you want to defrost 0.
12 Easy Defr ost 1. Steak / Chops 2. Roast Meat 3. Poultry 4. Chicken Pieces EASY DEFROST will automatically compute the microwave power and defrosting time. Follow the instructions provided in the EASY DEFROST MENU GUIDE on page 6 of the cooking guides.
13 OTHER CONVENIENT FEA TURES Less/Mor e Setting The cooking times programmed into the automatic menus are tailored to the most popular tastes. T o adjust the cooking time to your individual preference use the “more” or “less” feature to either add (more) or reduce (less) cooking time.
14 T imer Use this feature as a general purpose timer . Examples include: timing boiled eggs cooked on the stove top. timing the recommended standing time of food.
15 CARE AND CLEANING Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven. CLEAN THE OVEN A T REGULAR INTERV ALS - Keep the oven clean and remove any food deposits, or it could lead to deterioration of the surface.
8 FROZEN VEGET ABLE CHAR T 1. Cook vegetables in a fl an dish. Cover with a lid or plastic wrap. 2. Allow to stand 1-2 minutes before serving. Stir after reheating. Place food in bowl. Cover with plastic wrap or lid. Stir halfway through cooking. Stir after reheating.
7 COOKING PROCEDURE AMOUNT VEGET ABLE MICROW A VE TIME A T 100% FRESH VEGET ABLE CHAR T *Stand vegetables for 1-2 minutes before serving. * * * * * * * * * * * Artichokes Asparagus Beans Broccoli Brus.
6 EASY DEFROST MENU GUIDE NO. Menu Quantity (kg's) Procedure Standing Ti m e (minutes ) 1 Steak Chops 0.1 – 1.5 Shield thin end of chops or steaks with foil. Position the food with thinner parts in the centre in a single layer on the defrost rack.
5 EXPRESS DEFROST MENU GUIDE NO. Menu Quantity (kg's) Procedure Standing Ti m e (minutes ) 1 Fish Fillets 0.5 Place fi sh fi llets on a defrost rack. The oven will “beep” and stop, CHECK will fl ash on and off. T urn over and separate into pieces.
4 INST ANT ACTION MENU GUIDE The fi nal cooking result will vary according to the food condition (e,g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking ma nually .
3 GLASSW ARE/CERAMIC (HEA T RESIST ANT) MET AL COOKW ARE PLASTIC WRAP/ OVEN BAGS ALUMINIUM FOIL STRA W AND WOOD PA P E R PLASTIC COOKW ARE MICROW A VE SAFE BROWNING DISH THERMOMETERS • MICROW A VE S.
2 1. THE ARRANGEMENT Arrange foods carefully. Place thickest areas toward outside of dish. 3. COVERING Cover foods in the microwave if you would normally cover the food in your ordinary oven, or to retain moisture. Cover foods such as V egetables, Casseroles, or when Reheating.
1 Weight Menu Number x 4 QUICK REFERENCE GUIDE COOKING GUIDES R SHARP CORPORA TION OSAKA, JAP AN CONTENTS COOKING GUIDE TINSEB282WRRZ-J01 Printed in Thailand Instant Action Express Defrost Easy Defrost Less/More Setting T o defrost 1.0 kg of Chicken Pieces.
Een belangrijk punt na aankoop van elk apparaat Sharp R-222T(W) (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Sharp R-222T(W) heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Sharp R-222T(W) vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Sharp R-222T(W) leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Sharp R-222T(W) krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Sharp R-222T(W) bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Sharp R-222T(W) kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Sharp R-222T(W) . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
