Gebruiksaanwijzing /service van het product VEFSGG 244 van de fabrikant Verona
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• USERS OPERA TING INSTRUCTIONS IMPORT ANT - PLEASE READ AND FOLLOW IMPORT ANT - PLEASE READ AND FOLLOW ✓ Before beginning, please r ead these instructions completely and carefully . ✓ Do not remove permanently af fixed labels, warnings, or plates from the pr oduct.
2 ✓ Do not stor e or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. ✓ WHA T TO DO IF YOU SMELL GAS: • Do not try to light any appliance. • Do not touch any electrical switch; do not use any phone in your building.
3 Dear Customer , Thank you for having pur chased and given your pr efer ence to our pr oduct. The safety pr ecautions and r ecommendations r eported below are for your own safety and that of others. They will also pr ovide a means by which to make full use of the featur es offered by your appliance.
4 USER INSTRUCTIONS GENERAL INFORMA TION W ARNING!! 1. This appliance shall not be used for space heating. This information is based on safety considerations. 2. AlI openings in the wall behind the appliance and in the floor under the appliance shall be sealed.
5 IMPORT ANT PRECAUTIONS AND RECOMMENDA TIONS FOR USE OF ELECTRICAL APPLIANCES Use of any electrical appliance implies the necessity to follow a series of fundamental rules.
6 featur es WARNING - VERY IMPOR T ANT NOTICE Never obstruct the slots on the backguar d. CAUTION: If the burner is accidentally extinguished, tur n the gas off at the control knob and wait at least 1 minute before attempting to relight. CAUTION: Gas appliances produce heat and humidity in the environ- ment in which they are installed.
7 When the cooling fan failure warning light is OFF the cooling fan motor is correctly operating. Operate the cooking hob burners and the oven as per instruction manual. When the cooling fan failure warning light is lighted this indicates the malfunctioning of the cooling fan motor.
8 Fig. 2.2 Fig. 2.1 GAS BURNERS Gas flow to the bur ners is adjusted by tur ning the knobs (illustrated in fig. 2.1) which control the valves. T ur ning the knob so that the symbols printed on its.
9 Caution! The range becomes very hot during operation. Keep childr en well out of reach. LIGHTING GAS BURNERS FITTED WITH FLAME F AILURE SAFETY DEVICE In or der to light the bur ner , you must: 1 – Push and turn the knob in an anti-clockwise direction up to the position (maximum rate), push in and hold the knob until the flame has been lit (fig.
10 CORRECT USE OF TRIPLE-RING BURNER (Fig.-2.4a - 2.4b) The flat-bottomed pans are to be placed directly onto the pan-support. When using a WOK you need to place the supplied stand in the burner to avoid any faulty operation of the triple-ring burner (Figs.
11 how to use the gas oven USING THE OVEN FOR THE FIRST TIME It is advised to follow these instructions: – Furnish the interior of the oven by placing the wire racks as described at chapter “Cleaning and maintenance”. – Insert shelves and tray .
12 Fig. 3.1 OVEN THERMOST A T The numbers printed on the control knob (fig. 3.1) indicate the increasing oven tem - perature value (see temperature table near the contr ol knob - fig.
13 Attention: the oven door becomes very hot during operation. Keep childr en away . IGNITION OF THE OVEN BURNER IMPORT ANT NOTE: during ignition of the oven burner the fan motor shall be switched of f (light and fan control knob in position - Fig. 3.
14 DEFROSTING FROZEN FOODS (ONL Y F AN MOTOR) With the oven burner control knob in position tur n the LIGHT & F AN control knob (fig. 3.2) on position. Only the fan and the oven lamp switch on. Defrosting takes place by the fan, without heating. Recommended for: T o rapidly defrost frozen foods; 2.
15 IGNITION OF THE BROIL BURNER IMPORT ANT NOTE: the fan motor cannot be used in combination with the broil burner . A safety device switches off the fan motor when the gas oven/broil con- trol knob is tur ned on position. The br oil bur ner generates the infra-red rays for broiling.
16 BROILING V ery important: the broil bur ner must always be used with the oven door closed. - Position the shelf on the second level from the top (fig. 3.5). - T ur n on the broil burner , as explained in the preceding para- graphs and let the broil burner preheat for about 5 minutes with the door closed.
17 60' alarm knob Fig. 4.1 MINUTE COUNTER (fig. 4.1) The minute counter is a timed acoustic war ning device which can be set for a maximum of 60 minutes. The knob (Fig. 4.1) must be rotated clockwise as far as the 60 minute position and then set to the requir ed time by r otating it anticlockwise.
18 Do not use steam jet cleaners because the humidity could infiltrate into the appliance making it dangerous. cleaning and maintenance Bef or e an y op era tio n of m ain te nan ce dis con nec t the applia nce from the ele ctr ica l main s sup ply .
19 Fig. 5.2 Fig. 5.5 A B Fig. 5.4 Fig. 5.1 S F C T BURNERS AND GRIDS ✓ These parts can be removed and cleaned with appropriate products. ✓ After cleaning, the burners and their flame distributors must be well dried and corr ectly replaced.
20 OVEN ACCESSORIES INST ALLA TION AND REMOV AL – Hang up the wir e racks “ G ” on the oven walls (fig. 5.6). – Slide in, on the guides, the shelves (fig. 5.7). Do not use the first step from the top. The rack must be fitted so that the safety catch, which stops it sliding out, faces the inside of the oven.
21 REMOVING THE OVEN DOORS T ype B The oven door can easily be removed as follows: – Open the door to the full extent (fig. 5.13A). – Attach the retaining rings to the hooks on the left and right hinges (fig. 5.13B). – Hold the door as shown in fig.
22 DO’S AND DO NOT’S • Do always use the oven with the door closed. • Do always broil with the door closed. • Do read the user instructions car efully before using the range for first time.
23.
Cod. 1103634 - ß1 The manufactur er cannot be held re spon sible for possible inaccuracies due to printing or transcription errors in the present booklet.
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