Gebruiksaanwijzing /service van het product ZDF 866 van de fabrikant Zanussi
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2 BUIL T -IN DOUBLE OVEN MODEL ZDF 866 INSTRUCTION BOOKLET Please read this instruction booklet before using the oven.
3 Installation • This oven must be installed by qualified personnel to the relevant British Standards. • This oven is heavy. Take care when moving it. • Remove all packaging , both inside and outside the oven, before using the oven. • Do not attempt to modify the oven in any way.
4 This appliance complies with the following E.E.C. Directives: * 73/23 - 90/683 (Low VoltageDirective); * 93/68 (General Directives); * 89/336 (Electromagnetical Compatibility Directive) .
5 - + A U T O A U T O LOWER OVEN MAIN OVEN Description of the Oven Electronic Timer Main Oven Thermostat Control Light Lower Oven Thermostat Control Light Grill trivet Grill/roasting pan Removable han.
6 100 150 200 MAX MAX 0 Controls Ov en Function and T emperatur e Contr ol Knob Oven Light and Defrost Setting - The oven light will be on without any cooking function.
7 24 hour Clock and T imer The electronic timer can be used to programme the main oven only. The electronic timer can indicate the time of day and automatically operate the oven. Before the oven can be operated, the time of day must be set on the electronic timer.
8 - + A U T O A U T O - + A U T O A U T O - + ☞ MANUAL FUNCTION Press button to set the oven for manual function. ☞ TO SET THE TIMER TO SWITCH OFF ONLY This is useful if you want to begin cooking immediately but have the oven switch off automatically.
9 Befor e the First Use Remove all packaging , both inside and outside the oven, before using the oven. Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal. ☞ 1. Set the electronic timer to manual function.
10 Cookwar e • Use any oven proof cookware which will withstand temperatures of 250 ° C. • Baking trays, oven dishes, etc. should not be placed directly against the grid covering the fan at the back of the oven, or placed on the oven base.
11 Using the Fan Oven (Main Oven only) The air inside the oven is heated by the element around the fan situated behind the back panel. The fan circulates hot air to maintain an even temperature inside the oven.
12 This chart is intended as a guide only. It may be necessary to increase or decrease the temperature to suit your individual requirements. Only experience will enable you to determine the correct setting for your personal requirements.
13 Runner positions are not critical, but make sure the shelves are evenly spread. When cooking more than one dish in the fan oven, place dishes centrally on the shelves rather than several dishes on one shelf. When the oven is full, you may need to allow slightly longer cooking time.
14 The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the speed of defrosting. However, please note that the temperature of the kitchen will influence the speed of defrosting. This function is particularly suitable for delicate food which could be damaged by heat, e.
15 Using the Lower Oven The Lower Oven can be used for conventional cookings or grilling. ☞ Ho w to Use the Con ventional Ov en When using this setting, heat comes from both the top and bottom elements.
16 There should always be at least 2.5 cm (1") between the top of the food and the heating element. This gives the best cooking results and allows room for yeast mixtures to rise, Yorkshire puddings, etc. When cooking cakes, pastry, scones, bread etc.
17 Grilling must be carried out with the oven door closed. The grill pan handle must be removed from the pan during grilling. Always use oven gloves to remove and replace the grill pan handle. Ensure that you support the grill pan when removing it from the oven.
18 Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
19 FO 0018 Oven Shelves and Shelf Supports To clean the oven shelves and the shelf supports, soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad. Rinse well and dry with a soft cloth. The shelf supports can be removed for easy cleaning (see diagram).
20 Replacing the Oven Light FO 0287 If the oven bulb needs replacing, it must comply with the following specifications: - Electric power: 15W , - Electric rate: 230-240 V (50 Hz), - Resistant to temperatures of 300 ° C, - Connection type: E14. These bulbs are available from your local Zanussi Force Service Centre.
21 Cleaning the hinged grill (Lower Oven) The lower oven has been fitted with a hinged grill element to enable you to clean the roof of the oven easily. Before proceeding ensure the oven is cool and is isolated from the electricity supply. ☞ 1) Undo the screw which holds the grill in place (see diagram beside).
22 If something goes wrong SYMPTOM ■ The oven does not come on ■ The oven temperature light does not come on ■ The oven light does not come on ■ It takes too long to finish the dishes, or they are cooked too fast. ■ Steam and condensation settle on the food and the oven cavity.
23 Service and Spare Parts If you require spare parts or an engineer contact your local Service Force Centre by telephoning: 0990-929929 Y our call will be routed to your local Service Force Centre. For further details, please see the accompanying Customer Care Booklet.
24 Electrical Connection The oven is designed to be connected to 230-240V (50Hz) electricity supply. The oven has an easily accessible terminal block which is marked as follows: Letter L - Live termin.
25 Building In The oven must be installed according to the instructions supplied. Any electrical work must be undertaken by a qualified electrician/competent person, in accordance with existing rules and regulations. It is dangerous to alter the specifications or modify the oven in any way.
Een belangrijk punt na aankoop van elk apparaat Zanussi ZDF 866 (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Zanussi ZDF 866 heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Zanussi ZDF 866 vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Zanussi ZDF 866 leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Zanussi ZDF 866 krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Zanussi ZDF 866 bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Zanussi ZDF 866 kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Zanussi ZDF 866 . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
