Gebruiksaanwijzing /service van het product HBM53R550B van de fabrikant Bosch
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[e n] In str ucti on m anu al Doub le ov en HBM 53R550B.
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3 Ú T able of cont ents [ en ] In s t r u c t io n m a n u a l Safety pr ecaution s ..... ... ..... . ... ... ... ...... ... ... ..... .... ..... ... ..... . ... ... ..... 4 Be fo re i n st all ati on . .... ... .. .... .. .... .. .. ..... .. .... ..
4 : Safety prec autio ns Please read th is instr uction manual c areful ly . Pleas e keep the instru cti on an d i nsta lla tion m anu als in a saf e plac e. Ple ase pass on these ma nuals to th e new owner if yo u s e l l t h e a p pl i an ce. Before inst allati on Damage dur ing t r an sport Check the appliance for damage aft er unpacking it.
5 Y our new o v en Here you will learn about your new oven. T he control panel and the individual ope rating controls are explained. You wi ll find in forma tio n on th e cooki ng compa rtm ent a nd the a cces so ries. Co ntro l pa n el Her e is a n overvi ew o f the co ntrol pa nel.
6 ò T op o ven When you m ake settings, the oven lig ht in the cooking c omp ar tme nt s wit ches on . T emperat ure selec to r Se t th e te mpe rat ur e or gri ll s etti ng usi ng the tem per atu re sel ect or. When the main oven is heating, the t sym bol lig hts up in the display.
7 Ac cessor ies Yo u can buy a cce ssories from the after -sa les ser vice, from specialist retailers or online. P lease specify the HE Z number. Optio nal acc essorie s You can p urchas e opt ional a ccesso rie s from the a fter- sales service or specialist retailers .
8 Af ter - s ales s er vice pr oducts You c an obtain suitable car e and cleani ng agents an d other a ccess ories for your do mes tic app lian ces from the afte r-s ales service, specialist retailers or (in some countries) onl ine via the e Shop .
9 2. Set the t emperature or grill sett ing us ing th e te mpe ra tu re sele ctor. The oven beg ins to heat up. Changing the setting s The typ e of h eating and temperature or grill setting can be c hang ed at an y tim e w ith the ir resp ecti ve s ele ctor .
10 4. Use the @ or A butto n to set the coo king tim e. ■ D efaul t v alue for th e @ b utton = 30 m inutes ■ D efaul t v alue for th e A b utt on = 10 minu te s The main oven will start up after a f ew seconds. The cooking time co unt s do wn i n th e di splay a nd th e [ r ] symb ol l igh ts up.
11 Clock A fter t he a p plian ce is co n necte d o r fol lo wing a pow er cu t, the 0 symbo l and four zer os fla sh in th e di splay. Set the cloc k. 1. Press th e 0 butto n. The clock in the display shows 12:00. The time sym bols li ght up and the b rackets are around 0 .
12 Settin g ó Ma in ov en 1. Set the funct ion se lecto r for the ma in ove n to : 3D h ot air. 2. Set th e tem per atur e sele cto r to s . 3. Pr ess the u butto n. Cleaning takes approximatel y one hour. The u s ymb ol li ghts u p i n t he d isplay .
13 Cleaning the self-cle aning s ur faces in t he cooking compartment The back wall , ceilin g and side wal ls of the cook ing compa r tment are c oated with a highly porous ceramic layer. Thi s c oatin g ab sorbs and di sinteg rat es spl ashes fro m ba king and roasting whi le the oven is in operation.
14 Attac hing the door Reattach th e oven d oor in the reverse sequence to removal. 1. When attaching the oven d oor, ens ure that both hinges are inserted straight into the opening ( figure A). 2. The notch on the h inge must engage on both sides (fi gure B ).
15 Ref i ttin g th e in ter media te p an el: 1. Place the intermediate pane l in the supports on the left and rig ht (Fig. D). 2. Pu sh th e inter m edia te pan el d ownw ar ds in the ret ain e rs. Refi tt ing th e door p anel : 1. S l ide in the do or p ane l a ll t h e w ay .
16 A f t er - sa le s s er v i ce Our af ter-sales servic e is there for you if your appliance needs to be repai re d. We wi ll alw ays fin d the ri ght so luti on i n or der to a voi d unne cess ary visits from a s ervice techni cian. E number an d FD number W hen calling u s, please giv e the product number (E no.
17 Baking trays t hat are placed in the oven at the same time will not nece ssari ly be r ead y at the sa me ti me. The ta bles show nume rous sugge stio ns for your dishes . If you have 2 sm all, round c ake tins, p lace them on one level nex t to each oth er o n the wir e rack .
18 ò T op o ven Ba kin g ti ps Soufflé Wire rack + 1,2 l soufflé dish 2 % 170- 180 45-50 Wire rack + 1,2 l souf flé dish 2 : * 160- 170 45-50 Pie Wire rack + pie dish 1 % 190- 200 45-55 Wire rack .
19 Meat, p o u ltr y , fis h Ovenware The univer sal pan wi t h insert w ire rack i s su itable f or l arg e roasts. You may a lso use a ny heat -resistant ovenw are. Gl ass ovenw are is the mo st suitab le . E nsure that the lid of the roa sting d ish fi ts w ell and cl oses prope rly .
20 G rilli n g When grilling, preheat t he oven for app r ox. 3 m inutes, before putting the food i n. Alwa ys grill with the oven door closed. As far as possible, the pieces of food you are grilling should be of eq ual thickness. This will allow t hem to brown ev enly and remai n su c cu len t and ju icy .
21 Do no t inse rt the baki ng tray or u niv e rsal pan at l evel 4 or 5. The high heat distorts it and th e cooking compartment can b e da mag ed when rem ovi ng it. The gr ill ele ment swit c hes o n and off con tinua ll y. Th is is n or m al. The grill setting det ermines how frequently t his will happen.
22 Tips f or roast ing an d gr illing Pre pre pared p rod uct s Obse rv e th e in s tr uct ion s on th e pa ckag ing. If y ou line t he a ccess o ries with g reas epr oof p aper , mak e sure that t he paper is su it able for these temperatures. Make sure the pa per i s a suitab le size f or the di sh to be co oked .
23 Specia l dishes At low t emperatures, : 3D hot air is equally u seful for p roduc ing c re amy yo gh urt as it is fo r pr oving lig ht yea st d ou gh. First, remove accessories, hook-in racks or telescopic shelves fro m th e c ook ing co mpa rtm ent.
24 M ain oven U p pe r ove n De fr os t The d efr osti ng ti me w il l depe nd on th e typ e a nd qu an tit y of the food. O bser ve the in s truc tio ns on t he p ac kag in g. Take frozen f o od out of its packaging and p lace in a suitable dish on t he wi re rack.
25 T est dish es These tab les have b een produced for test institutes to facilitate the insp ection and testing of t he various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350. Baking When baking on 2 levels, always insert the universal pan above the baking tray.
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9201 1 2 *900 0715 577 * 9000 7155 77 Robert Bosch Hausgeräte GmbH Carl - Wery- S t raße 34 8 1739 Mü nchen Ge rma ny www.bosch-hom e.com.
Een belangrijk punt na aankoop van elk apparaat Bosch HBM53R550B (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Bosch HBM53R550B heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Bosch HBM53R550B vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Bosch HBM53R550B leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Bosch HBM53R550B krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Bosch HBM53R550B bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Bosch HBM53R550B kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Bosch HBM53R550B . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
