Gebruiksaanwijzing /service van het product E55140BV van de fabrikant Snapper
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OPERA T OR’S MANU AL Chipper / Shredder Manual No. 1732150 Revision 00 Rev. Date 10/2005 TP 100-4240-00-CS-SN 5/14 Series Mfg. No. Description 1694910 Model 5/14, 5.5HP Simplicity Chipper / Shredder 1694898 Model 5/14, 5.5HP Simplicity Chipper / Shredder (CE) 7085637 Model SAC55140BV , 5.
1 T able of Contents T roub leshooting & Repair .................................17 Troubleshooting Chart ..........................................17 Repair ...................................................................18 Initial Assembl y .
2 Safety Rules & Information Operating Safety Congratulations on purchasing a superior-quality piece of lawn and garden equipment. Our products are designed and manufactured to meet or exceed all industry standards for safety. Power equipment is only as safe as the operator.
3 Safety Rules and Information Moving Parts This equipment has many moving parts that can injure you or someone else. However, if you follow all the rules in this book, the unit is safe to operate. The chipper/shredder has spinning blades that can amputate hands and feet.
4 Safety Rules & Information Read these safety rules and follow them closely. Failure to obey these rules could result in loss of control of unit, severe personal injury or death to you, or bystanders, or damage to property or equipment. This unit is capable of amputating hands and feet and throwing objects.
5 Safety Rules and Information 8. Keep nozzle in contact with the rim of the fuel tank or container opening at all times until fueling is complete. Do not use a nozzle lock-open device. 9. If fuel is spilled on clothing, change clothing immediately. 10.
6 Safety Decals Amputation Hazard T o avoid serious personal injury from rotating cutting blades, keep hands out of discharge while machine is running. Thrown Objects Hazard T o avoid serious personal injury from discharged debris, never operate without the discharge bag installed.
7 Safety Icons Warning: Read Operator’s Manual. Read and understand the Operator’s Manual before using this machine. Danger: Thrown Objects. This machine is capable of throwing objects and debris.
8 Identification Numbers ID Tag ENGINE REFERENCE DATA Model Description Name/Number Unit PART Number PRODUCT REFERENCE DATA Unit SERIAL Number Dealer Name Date Purchased Engine Make Engine Type/Spec E.
9 Features and Controls Engine Stop / Throttle Contr ol The engine stop / throttle control lever controls turn the engine off and controls the engine speed. Move the throttle right to increase engine speed and left to decrease engine speed. Moving the lever all the way to the left stops the engine.
Adding Fuel To add fuel: 1. Remove the fuel cap (see Figure 1). 2. Fill the tank. Do not overfill. Leave room in the tank for fuel expansion. Refer to your engine manual for specific fuel recommendations. 3. Install and hand tighten the fuel cap. Star ting the Engine 1.
11 Stopping the Engine NOTE: In the event of an emergency the engine can be stopped by setting the throttle control to STOP. 1. Slide the throttle control fully left to the STOP position. NOTE: Upon start-up and shut-down, you may hear the metal-to-metal sound of the triangular hammers and J- hammers positioning themselves on the rotor.
12 Operation Operation T ype of W aste P ermitted Size Limitations Notes Shredding Dry or moist organic material including leaves, plants, flowers, fruits, or vegetables. Branches and twigs up to 1/2” diameter and 18” long. Alternately chip or shred moist green waste with dry waste to avoid plugging of the discharge chute.
13 Regular Maintenance Maintenance Schedule & Pr ocedures The following schedule should be followed for normal care of your unit. * Refer to engine owner’s manual. Change original engine oil after initial break-in period of 5-8 hours. ** More often in hot (over 85° F: 30° C) weather or dusty operating conditions.
14 Regular Maintenance Clean Debris fr om Engine & Chipper Service Interval: Before each use and every 100 hours. The engine requires air flow to cool itself and for combustion. Before each use, clean any debris from the unit especially from around the air shroud intake, air filter, and muffler.
15 Regular Maintenance Figure 8. Inspect Chipper Knives A. Chipper Cone A Inspect Chipping Knives Service Interval: Every 25 Hours, or As Necessary The chipping knives of this unit can be rotated or sharpened to provide a new cutting surface as required.
16 Regular Maintenance Engine Oil T ype & Capacity Select a quality engine oil using the chart in Figure 10. 5.5 HP models require 5/8 quart (0.6L) of oil. 8HP models require 7/8 quart (0.8L) of oil. Chec k Engine Oil Level Service Interval: Before Each Use Check the engine oil level at the oil fill and level check plug (A, Figure 11).
17 T roubleshooting & Repair T roub leshooting Char t While normal care and regular maintenance will extend the life of your equipment, prolonged or constant use may eventually require that service be performed to allow it to continue operating properly.
18 T roubleshooting & Repair Repair Shredding Hammer Rotation and Replacement The cutting edges of the shredding hammers may eventually wear out requiring rotation of the hammer or replacement if all cutting edges have been dulled.
19 T roubleshooting & Repair Chipping Knives Sharpening and Replacement The chipping knives should be sharpened or replaced when tree limbs require extra force to feed into the chipper cone.
20 Initial Assembly Figure 18. Installing the Chipper Cone A. 1/4-20 x 3/4 Screw, Washer, & Nut B. 5/16-18 Flange Nut C. Cone Base D. Chipper Cone Figure 19. Attaching the Hopper Figure 20. Installing Hardware Inside the Hopper Initial Assembl y Install Chipper Cone - All Models 1.
Figure 21. Installing the Hopper Handle A. 1/4-20 x 3/4 Screw & Nut 21 Initial Assembly A Install the Handle - All Models 1. Lift the hopper handle up until the outer holes in the handle align with the holes in the shredder hopper and secure with 1/4-20 x 3/4 screws, washers, and nuts (A, Figure 21).
22 Initial Assembly Pull drawstring tight. Lift discharge chute and slide bag over chute. Make sure bag noose fits over top of discharge chute and notch in chute bottom. Slide bag over dis- charge chute. Make sure bag noose fits over top of discharge chute and notch in chute bottom.
23 Specifications ENGINE: 5.5 HP* Briggs & Stratton Make Briggs & Stratton Model 120000 Horsepower 5.5 @ 3600 rpm Displacement 12.48Cu. in (206 cc) Oil Capacity 20 Oz. (.6 L) 8 HP* Briggs & Stratton Make Briggs & Stratton Model 200000 Horsepower 8 @ 3600 rpm Displacement 18.
24 Parts & Accessories Replacement P ar ts Replacement parts are available from your authorized dealer. Always use genuine Simplicity/Snapper Service Parts. T echnical Manuals Additional copies of this manual are available, as well as fully illustrated parts lists.
MANUFACTURING, INC. 500 N Spring Street / PO Box 997 Port Washington, WI 53074-0997 www.SimplicityMfg.com Simplicity Mfg. Inc. - Snapper division 535 Macon Street McDonough, GA 30253 www.Snapper.com © Copyright 2005 Simplicity Manufacturing, Inc. All Rights Reserved.
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