Gebruiksaanwijzing /service van het product S230G van de fabrikant Creda
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Note: Timer must be set to ‘ Time of Day ’ and ‘Manual’ before the o vens can be used . Note: Ensure that the o ven is securely fix ed to the cabinet before use . This applianc e shall be installed in accordance with the regulations in f orce and only used in a w ell ven tilated space .
2 F or more information on our e xciting product range ring Creda Answ er C entre 08701 54 64 74 OR Visit us on the NET at http://www .creda.co .uk Merloni Elettrodomestici UK Ltd. Morley W ay P eterborough PE2 9JB Creda Answer C entre 08701 54 64 74 We b http://www .
Introduction 4 C ONTENTS F or Y our Safety – Alway s 5 F or Y our Safety – Never 6 Oven Timer Operation 7 Know Y our Timer 8 Electronic Clock & Automa tic O v en Timer Operation 9-12 Grill P a.
INTRODUCTION Y our new cooker is guaranteed* and will give lasting service. This guarantee is only applicable if the appliance has been installed in accordance with the install ation instructions detailed in this booklet. T o help make best use of your cook ing equipment , please read th is booklet carefully .
FOR Y OUR SAFET Y When used properly , your appliance is completely saf e but as with any product there are certain precautions that must be observed .
FOR Y OUR SAFET Y NEVER ● Never leav e children unsupervised where a cooking appliance is installed as all cooking sur faces will be hot during and after use. ● Never allow an yone to sit or stand on any part of the appliance . ● Never store it ems above the appliance that children ma y attempt to reach.
O VEN TIMER OPERA TION A UT OMA TIC C OOKING The T op Oven and Main O ven can be con trolled by the automatic timer . When the timer control has been set for one o ven, it is possible to use the other ov en only during the same automatic cooking programme.
8 KNOW Y OUR TIMER CL OCKF A CE The timer incorporates a 24 hour clock. Ensure the correct time of day is alw ays set , before using your cooker . SYMBOLS A ‘bell’ symbol will light up when you select a Minute Minder Period and will remain lit for the period set.
ELECTRONIC CL OCK & A UT OMA TIC O VEN TIMER OPERA TION 9 SETTING THE TIME OF DA Y Step 1 Make sure all oven c ontrols are turned Off. Step 2 Check the electricity supply to the cooker is turned on. Step 3 When switched on the displa y will show 0.
ELECTRONIC CL OCK & A UT OMA TIC O VEN TIMER OPERA TION 10 Step 3 P ress and hold in the Cook P eriod button. The display will read 0.00 with the ‘ cookpot ’ symbol lit. Step 4 With the Cook P eriod button still held in, set the required C oo k Period using the “+” and “–” buttons.
ELECTRONIC CL OCK & A UT OMA TIC O VEN TIMER OPERA TION 11 Step 4 P ress & hold in the Cook P eriod button, the display will read 0.00 and the ‘ cookpot’ symbol will light up. With the Cook P eriod button still held in set the required Cook P eriod using the “+” and “–” buttons.
ELECTRONIC CL OCK & A UT OMA TIC O VEN TIMER OPERA TION 12 O THER NOTES ON TIMER OPERA TION 1. When cooking Automatically the Cook P eriod can be checked at an y time simply by pressing the C ook Period button. 2. When cooking Automatically the End Time can be checked at any t ime by simply pr essing the End Time button.
The grill pan handle is detachable from the pan, to facilitate cleaning and st orage. The grill pan handle can be fixed as f ollows: Step 1 Remove screw & washers from the grill pan bracket. Step 2 T ilt the handle ov er the recess (a). Step 3 Slide it towards the centre of the pan (b).
USING THE GRILL 14 CAUTION - AC CESSIBLE P ARTS MA Y BECOME HO T WHEN THE GRILL IS USED . Y OUNG CHILDREN SHOULD BE KEPT A W A Y . Step 1 Open the top oven door and r emove the grill pan. Step 2 Place the shelf in the chosen position. Step 3 Push in and turn the contr ol knob clock wise to the large flame symbol.
USING THE T OP OVEN Note: DO NO T allow young childr en near to the appliance when th e top ov en is in use as the surfaces get hot W ARNING: Items stored in the t op oven will get hot when the main o ven is in use .
T OP OVEN C OOKING CHART The following times and setting ar e for guidance only . Y ou may wish t o alter the setting to give a result more to your sa tisfaction. When a different setting to that shown belo w is given in a recipe, the r ecipe instructions should be followed.
T OP OVEN C OOKING CHART Gas Shelf Food Mark Positions Approx. C ooking Time and Comments CAKES, P ASTRIES AND BISCUITS Small Cakes (16 per tray) 5 2 20 - 25 mins. Victoria sandwich (2 x 180mm / 7”) 4 2 25 - 30 mins. Swiss Roll (3 egg quantity) 6 2 10 - 12 mins.
USING THE MAIN O VEN 18 Note: DO NO T allow young childr en near to the appliance when th e main ov en is in use as the surfaces get extremely hot The oven has diff erent heat zones - the temper ature control settings ref er to the temperature on the middle shelf; above this shelf it is hotter and below it is cooler .
USING THE MAIN O VEN C OLD ST ART COOKING Anything requiring long slow c ooking such as casseroles and ric h fruit cak es can be put into a cold oven. Satisfactory results can also be obtained with cr.
USING THE MAIN O VEN The ‘S’ setting on the main ov en thermostat is used for slow co oking , keeping food warm and warming plates for short periods. USING THE ‘S’ SETTING 1. All dishes cooked by the ‘S’ setting should be cooked for a m inimum 6 hours.
MAIN O VEN C OOKING CHART The following times and setting ar e for guidance only . Y ou may wish t o alter the setting to give a result more to your sa tisfaction. When a different setting to that shown belo w is given in a recipe, the r ecipe instructions should be followed.
MAIN O VEN C OOKING CHART When baking with two trays or tins on two levels , the top tray is r emoved first and the lower tr ay moved up to the t op position for a few minutes longer . Soft Margarine – Use the oven settings recommended by the mar garine manufacturer and not those indicated on the cooking chart.
1. “CREDA CLEAN” OVEN LINERS - MAIN O VEN ONL Y ( a) How "Credaclean" w orks. The surfaces of the "Credaclean" oven liners are treat ed with a special vitreous enamel which absorbs cooking soils. At temperatur es of mark 7 or above , the special sur face enables these soils to be slowly destroy ed.
3. OVEN DOORS ( a) Contr ol Panel Regularly wipe with a clean, damp cloth and polish with a clean, dry cloth. (b) T rims Wipe over the trims with a clean, soft cloth wrung out in warm water , or mild non abrasive cleaner .
CARE AND CLEANING 25 Take particular care not to damage the inner sur face of the door inner glass tha t is coated with a hea t reflective la yer . Do not use scouring pads, or abr asive powder , which will scra tch the glass. Ensure that the glass panel is not subjected to any sharp mechanical blo ws.
INST ALL A TION INSTRUCTIONS 26 Prior to installation, ensur e that the local distribution conditions (nature of the gas and gas pressure) and the adjustment conditions are compatible . The adjustment conditions for this applianc e are stated on the data badge which is fitted behind the bottom of the main o ven door seal.
1. GENERAL The appliance is designed for moun ting at a safe level into an o ven housing which must be secured to the backing wall. 2. VENTILA TION a. The oven housing unit cabinet dimensions must comply with fig . 4. b . An air gap of 30mm minimum must be provided at the rear of any top or bott om cupboards or shelves (see fig .
T ALL C ABINET VENTILA TION 28 V entilation Slot required here if cabinet does not fit to ceiling - 50mm x 450mm min. area 30mm Air Gap 30mm Air Gap V entilation Slot required here if the cabinet does fit to the ceiling - 50mm x 450mm min. area V entilation Slot required here 50mm x 450mm min.
29 577mm exc. handle knobs 565 887mm 597mm 560mm 560-574mm 875mm 887mm 878mm if cooker trim is to overlap top edge of shelf * excluding pipe work and other projections Oven Door Fi g.
C ONNECTING T O GAS SUPPL Y The oven is designed t o be connected with an approved appliance flexible c onnection to BS 669. A length of 1.25 to 1.55m is recommended . An adaptor backplate should be fitted in the area shown to allow the appliance t o be pushed fully back into the cabinet.
Connection to the electricity supply should be made via a properly ear thed, r eadily accessible wall socket which is adjacent to , and not more than 1.25m away fr om the appliance and capable of electri- cal isolation. The mains lead should be routed such that it cannot touch hot parts of the appliance i.
INST ALL A TION INSTRUCTIONS INST ALLA TION AND OPERA TIONAL CHECKS After installation, check for gas soundness. T he supply pressur e can be checked at the grill injector . Loosen the fastening scr ew on the left hand side of the grill burner and slide the burner to the right and then off the injector .
33 Before calling a Service Engineer , please check through the follo wing lists. THERE MA Y BE NO THING WRONG. SOMETHING WRONG? Problem Nothing works.
34 NO TES.
35 NO TES.
PRINTED BY SIMLEX . FOUR ASHES, WOL VERHAMPT ON. S eptember 2003 Part No. 4866200199-01 K ey Contacts Ser vice Creda has the largest appliance manufacturer’ s ser vice team in Europe , trained specialists directly employed by us to ensur e your complete con fidenc e.
Een belangrijk punt na aankoop van elk apparaat Creda S230G (of zelfs voordat je het koopt) is om de handleiding te lezen. Dit moeten wij doen vanwege een paar simpele redenen:
Als u nog geen Creda S230G heb gekocht dan nu is een goed moment om kennis te maken met de basisgegevens van het product. Eerst kijk dan naar de eerste pagina\'s van de handleiding, die je hierboven vindt. Je moet daar de belangrijkste technische gegevens Creda S230G vinden. Op dit manier kan je controleren of het apparaat aan jouw behoeften voldoet. Op de volgende pagina's van de handleiding Creda S230G leer je over alle kenmerken van het product en krijg je informatie over de werking. De informatie die je over Creda S230G krijgt, zal je zeker helpen om een besluit over de aankoop te nemen.
In een situatie waarin je al een beziter van Creda S230G bent, maar toch heb je de instructies niet gelezen, moet je het doen voor de hierboven beschreven redenen. Je zult dan weten of je goed de alle beschikbare functies heb gebruikt, en of je fouten heb gemaakt die het leven van de Creda S230G kunnen verkorten.
Maar de belangrijkste taak van de handleiding is om de gebruiker bij het oplossen van problemen te helpen met Creda S230G . Bijna altijd, zal je daar het vinden Troubleshooting met de meest voorkomende storingen en defecten #MANUAl# samen met de instructies over hun opplosinge. Zelfs als je zelf niet kan om het probleem op te lossen, zal de instructie je de weg wijzen naar verdere andere procedure, bijv. door contact met de klantenservice of het dichtstbijzijnde servicecentrum.
